- Healthcare Services Group, Inc. (Johnson City, TN)
- Overview Role: Chef Manager / Food Service Director / Dining Services Director / Dining Services Manager / Dining Account Manager / Dining Services Department ... Pay Rate: Join Healthcare Services Group (HCSG) as a Chef Manager, leading the dining department at a long-term...control, and in-service sessions; perform roles of dietary aide, cook , and dishwasher as needed. + Communicate directives from… more
- Omni Hotels (Nashville, TN)
- …in food production. + Able to expedite and perform all station or line cook functions. + Completes daily production list for line staff and delegates assigned ... to write, develop, and execute a special function menu within budget for restaurant and banquets with the current food philosophy and technique established. +… more
- House of Blues (Nashville, TN)
- …a bar featuring locally crafted beers, and food by the acclaimed Blue Ribbon restaurant group. The Line Cook is responsible for reviewing menus and preparing ... food service with other departments as necessary. The Line Cook will answer, report and follow the executive ...Cook will answer, report and follow the executive chef 's instructions, stock inventory appropriately, and ensure that food… more
- Kimpton Hotels & Restaurants (Nashville, TN)
- …to the Executive Chef . + Follow departmental policies as well as restaurant rules and regulations set forth in the Employee Handbook and by management. **What ... with a real passion for crafting quality dishes according to restaurant specifications. You love maintaining and building sound working relationships with… more
- Compass Group, North America (Memphis, TN)
- …the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. **For more information on what we are about ... + Obtains daily production schedule and preparation requirements from the Chef . + Prepares items on production sheets following established quantities and… more
- Omni Hotels (Nashville, TN)
- …within the Bob's Steak & Chop House kitchen. Responsibilities + Communicate with the Chef to learn daily work tasks and their coordination, and complete daily prep ... 3 years (advanced) relevant culinary experience, preferably in high volume upscale restaurant . + Thorough knowledge of food handling and preparation techniques. +… more
- O'Charley's Team Members (Cookeville, TN)
- …who have back of house cooking, chef , saute cook or grill cook experience in a high volume restaurant environment. **Coupon will be awarded after ... O'Charley's Restaurant + Bar is known for offering good...referral program. Full & Part-Time Opportunities Available For: Line Cook We offer flexible work schedules, a great work… more
- O'Charley's Team Members (Manchester, TN)
- …/ culinary careers for line cooks who have back of house cooking, chef , saute cook or grill cook experience in a high volume restaurant environment ... O'Charley's Restaurant + Bar is known for offering good...referral program. Full & Part-Time Opportunities Available For: Line Cook We offer flexible work schedules, a great work… more
- Chicken Salad Chick (Knoxville, TN)
- …in the world of business. **Requirements:** + In-depth knowledge of restaurant best practices and cooking methods. + Excellent communication and organizational ... meat, and preparing sauces. + Report to the executive chef and follow instructions. + Make sure food preparation...care of leftovers. + Stock inventory and supplies. + Cook menu items with the support of the kitchen… more