• Sales Consultant

    Sysco (Taunton, MA)
    Are you an experienced Sales Professional, Restaurant Manager , Culinary Manager or Chef looking for career development opportunities? Join Freshpoint's ... or equivalent **Experience** + Minimum 2 years of sales, and/or chef /restaurant management experience, and/or related (Business, Sales, Marketing, Hospitality; or … more
    Sysco (08/08/25)
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  • Chef Manager

    ARAMARK (Cambridge, MA)
    …focusing on team development, culinary expertise, safety protocol, and client relations. Our Chef Manager will also play a key role in helping us meet budget ... food. It takes skills, dedication, patience, and the right opportunities. We?re looking for Chef Manager who can help us deliver the best customer service and… more
    ARAMARK (08/23/25)
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  • Chef Manager - Boston University…

    ARAMARK (Boston, MA)
    …focusing on team development, culinary expertise, safety protocol, and client relations. Our Chef Manager will also play a key role in helping us meet budget ... patience, and the right opportunities. We?re looking for a Chef Manager who can help us deliver...Train and manage kitchen personnel and supervise/coordinate all related culinary activities + Estimate food consumption and requisition or… more
    ARAMARK (08/08/25)
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  • Sous Chef

    The Walt Disney Company (Boston, MA)
    …plate presentation and audits. + Provide feedback on recipe formulation to the Chef de Cuisine and Manager Food Operations. + Guide communication between ... Vessel Sanitation Program (VSP) requirements; prepare and lead the culinary team through multiple internal inspections conducted weekly. +...galley crew, Chef de Cuisine and Manager Food Operations.… more
    The Walt Disney Company (08/15/25)
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  • Floating Chef Manager

    Elior North America (Waltham, MA)
    **Floating Chef Manager ** **Job Reference Number:** 32962 **Employment Type:** Full-Time **,** Onsite **Segment:** Dining & Events **Brand:** Corporate-Chefs ... at a glance:** This is a floating Food Service Manager opening for District food service units to ensure...looking for:** _Must-haves:_ + Demonstrated institutional, hotel, or restaurant culinary skills to include large quantity production. + Must… more
    Elior North America (08/20/25)
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  • Executive Chef - Travel

    Compass Group, North America (Boston, MA)
    …documentation. **Education and Experience** : * Minimum 5 years' experience as an Executive Chef or Chef Manager . * Prior experience in dining service ... CCL Hospitality Group **Position Title: Executive Chef - Travel Boston** **Salary: $80,000 - $85,000**...process as a part of the transition management and culinary team, is essential, opening new business at our… more
    Compass Group, North America (08/15/25)
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  • Sales Representative

    Sysco (Somerville, MA)
    Are you an experienced Sales Professional, Restaurant Manager , Culinary Manager or Chef looking for career development opportunities? Join Sysco's World ... **Required Education/Experience** + Bachelor's degree in Business, Sales, Marketing, Hospitality, Culinary Arts or related discipline **OR** HSD/GED and 3 years… more
    Sysco (08/10/25)
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  • Chef de Cuisine

    The Walt Disney Company (Boston, MA)
    …monitor all culinary standards. You will report to the Assistant Manager Food Operations Level: Officer **Responsibilities :** **Your Responsibilities - How You ... cost budgets and targets as set by the Food Manager onboard + Order stores for assigned responsibilities by...high level hotel or restaurant, overseeing a high volume culinary operation + Certified working Chef or… more
    The Walt Disney Company (07/07/25)
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  • Chef (40 hrs. per wk. / 52 wks. per year)

    Boston College (Chestnut Hill, MA)
    …duties as assigned. **Supervision Received:** + Reports to Production (Kitchen) Manager ; Executive Chef may also provide direction. **Supervision Exercised:** ... an endowment in excess of $3.5 billion. **Job Description** ** Chef ** B **asic Function and Responsibility:** Lead, supervise and...ordering of food and supplies as directed by kitchen manager . + Support the budget process through effective use… more
    Boston College (06/19/25)
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  • Executive Chef

    Compass Group, North America (Cambridge, MA)
    Bon Appetit **Position Title:** Executive Chef **Reports To:** Manager of Operations **Salary:** $90,000 to $100,000 **Other Forms of Compensation:** Our Passion ... and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their...to this position._** **Job Summary** Working as the Executive Chef , you will be responsible for overseeing kitchen operations… more
    Compass Group, North America (08/15/25)
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