- Compass Group, North America (Wauchula, FL)
- …team members. **Job Summary** Position Overview: We are seeking a dynamic and experienced Chef Director to lead and elevate the culinary operations at our 90-bed ... hospital in Mt. Pleasant, South Carolina. The ideal candidate is a passionate, hands-on culinary leader with a strong background in healthcare or hospitality foodservice, and a commitment to providing exceptional dining experiences for patients, staff, and… more
- Sodexo (Bradenton, FL)
- …Executive Sous Chef will report collaboratively to the Executive Performance Chef , Director of Florida Operations, and Minor League Nutrition Coordinator. As ... **Role Overview** **Sodexo** is seeking an **Executive Sous Chef ** for the **Pittsburgh Pirates Training Facility** located...and dedication align with our purpose. The Executive Sous Chef will maximize player health and performance through the… more
- Hilton (Orlando, FL)
- …events based on current food trends and regional tastes in partnership with the Executive Chef and Director of Food and Beverage, as needed + Ensure compliance ... of 2024, be part of the legacyasa **Restaurant Sous Chef ** \!Join us in _creating a legacy_ within a...Conrad Orlando **What will I be doing?** As Sous Chef , you would be responsible for assisting with the… more
- HCA Healthcare (Brooksville, FL)
- …to charitable organizations. Apply Today! Under the supervision of the Nutritional Services Director , the Executive Chef is expected to perform a variety of ... care like family! Jump-start your career as an Executive Chef today with HCA Florida Oak Hill Hospital. **Benefits**...Security Department during their duties. + Participates with the Director and Clinical Nutrition Manager in menu planning. +… more
- AdventHealth (Orlando, FL)
- …ensures compliance with department policy and procedure. + In collaboration with FANS Director , helps Executive Chef Manager execute the budget for Food Services ... you'll contribute:** Under the direct supervision of the Executive Chef Manager, provides supervision to ensure overall customer satisfaction...the team:** + Under the supervision of the Executive Chef Manager, the Sous Chef , plans, organizes,… more
- HCA Healthcare (Gainesville, FL)
- …intrinsic worth of each individual is recognized. Submit your application for our Sous Chef opening with HCA Florida North Florida Hospital today and find out what ... may vary by location._** We are seeking a(an) Sous Chef for our team to ensure that we continue...(including the uses of computer) with Department Management Team ( Director , Chief Clinical Dietitian, and supervisors.) + Performs other… more
- Omni Hotels (Fort Lauderdale, FL)
- …waterfront views. To provide technical and administrative assistance to the Barlines Chef and ensures effective operation of the kitchen and food production outlets. ... To provide technical and administrative assistance to the Restaurant Chef + Monitor china, glass and silver usage/breakage and...service. + Communicate with food and beverage managers and Director of Food & Beverage on all issues and… more
- Hilton (Fort Lauderdale, FL)
- …oceanfront Doubletree Bahia Mar Fort Lauderdale Beach is looking for an Executive Chef \! This recently renovated 288\-room hotel features 20k square feet of indoor ... beverage outlets\! **What will I be doing?** As Executive Chef , you would be responsible for directing and administering...current food trends and regional tastes in partnership with Director of Food and Beverage + Interact with guests… more
- Hilton (Orlando, FL)
- …of the most celebrated openings of 2024, be part of the legacy as the **Pastry Chef ** \! + _Why join the Conrad brand_ ? The modern luxury concept empowers you to ... **What will I be doing?** + As a Pastry Chef , you would be responsible for directing and administering...current food trends and regional tastes in partnership with Director of Food and Beverage + Interact with guests… more
- Omni Hotels (Fort Lauderdale, FL)
- …of all areas of food service. + Communicate with food and beverage managers and Director of Food & Beverage on all issues and activity. + Oversees and participates ... in food production. + Able to expedite and perform all station or line cook functions. + Completes daily production list for line staff and delegates assigned duties, follow purchasing and ordering established guidelines. + Responsible for all sauce, stock,… more