- Mina Group (New York, NY)
- Bourbon Steak is Chef Michael Mina's love letter to the classic American steakhouse. Timeless steakhouse dishes are elevated by Chef Mina's refined technique and ... Participate in the operations of varying restaurants as defined by GMs, Chefs and/or Director of Operations + These job functions include but are not limited to the… more
- Hilton (New York, NY)
- …feet of event space, holistic spa and wellness programming, and celebrity chef partnership\. In landmark destinations around the world, Waldorf Astoria Hotels & ... of our Banquet Operations and will report to the Assistant Director of Banquets and the Director of Banquets The ideal candidate must be an exceptional leader… more
- ARAMARK (Armonk, NY)
- …all special event requests. Coordinate efforts with, Special Event Coordinator, Executive Chef , and Food and Beverage Manager to properly meet the needs of ... + Up to and including any additional assigned duties by the Conference Services Director . + Support all sales efforts with Current and Future Clients/ + Program… more
- Saratoga Casino Hotel (Saratoga Springs, NY)
- …and professional manner and handle guest issues/complaints. + Assists the Assistant Director of Food and Beverage in achieving or exceeding sales revenue and ... storage areas. + Review items sold and discuss any concerns or guest feedback with Chef . + Recommend new menu items. + Awareness of par levels, place orders, ensure… more
- University of Rochester (Rochester, NY)
- …Resolves customer service complaints, inventory or cooking problems. Collaborates with the chef and cooks to create menus, order the supplies, and ensure timeliness. ... staff. Resolves customer issues as they arise. Works directly with Food Service Director to increase sales and improve services. JOB DUTIES AND RESPONSIBILITIES: -… more
- Compass Group, North America (New York, NY)
- …guest experience to the highest standard. Reporting to the Restaurant Director , you'll manage front-of-house operations, drive financial performance, lead and ... guests, and internal partners to ensure exceptional experiences. + Partner with the Chef and management team to develop menus and maintain exceptional food quality.… more
- Hilton (New York, NY)
- …feet of event space, holistic spa and wellness programming, and celebrity chef partnership\. In landmark destinations around the world,Waldorf Astoria Hotels & ... operations of Peacock Alley \(https://www\.waldorfastorianewyork\.com/dining/\) , reporting to the Director of Food & Beverage, directly overseeing 1 Restaurant… more
- Compass Group, North America (New York, NY)
- …initial stage and provides after event summary and cost + Collaborates and supports Director of Catering Services and Executive Chef in planning events + ... Identifies client/guest needs and interacts in a positive, proactive manner + Oversees the maintenance of adequate equipment, product, and decoration inventories + Maintains accurate tracking and billing systems for catered events + Disseminates information to… more
- BBL Hospitality (Troy, NY)
- …adopted by the hotel. Reports directly to the Food and Beverage Director . Requirements include food and beverage operations experience; degree or related experience ... Banquet Captain to each function . Reviews Menu/service (BEO) with sales Managers and Chef on a daily basis. . Coordinates and oversees all food requirements with… more
- Primo Brands (Brooklyn, NY)
- …accounts and new point of distribution targets. + Represent Primo Brands at Chef and customer-driven events (including some weekends and evenings) to engage key ... and customer volume. + Ability to create customer sales proposals and align with Director for RFP bids. + Consult and manage existing business with a strong focus… more