• Sous Chef

    Marriott (Newport Beach, CA)
    …* Ensures compliance with food handling and sanitation standards. * Performs all duties of kitchen managers and associates as necessary. * Estimates daily production ... communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations. * Recognizes superior quality products, presentations… more
    Marriott (11/14/25)
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  • Executive Sous Chef

    Marriott (West Hollywood, CA)
    …all day-to-day operations. * Understands employee positions well enough to perform duties in employees' absence or determine appropriate replacement to fill gaps. * ... appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition.… more
    Marriott (11/04/25)
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  • Assistant Sous Chef

    Marriott (Newport Beach, CA)
    …* Ensures all employees have proper supplies, equipment and uniforms. * Performs all duties of Culinary and related kitchen area employees in high demand times. * ... maintains the productivity level of employees. * Ensures completion of assigned duties . * Coordinates activities of cooks and workers engaged in food preparation.… more
    Marriott (11/26/25)
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  • Executive Chef

    Tommy Bahama (Newport Beach, CA)
    …in Culinary Arts, Hospitality, or similar preferred + Willingness to perform other duties as required that are necessary to support the business ESSENTIAL PHYSICAL ... REQUIREMENTS + Lift and/or move up to approximately 50 pounds frequently + Bending/stooping/kneeling required - frequently + Routine standing for duration of shift + Maneuvering the following types of equipment or machinery: + Hand cart, blenders, knives,… more
    Tommy Bahama (12/31/25)
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  • Executive Chef (Exodus Safe Landing)

    Compass Group, North America (Los Angeles, CA)
    …health and sanitation regulations and department sanitation procedures + Performs other duties as assigned **Qualifications:** + AS or equivalent experience + Three ... to five years of progressive culinary/kitchen management experience + Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation + Experienced with computers; to include Microsoft… more
    Compass Group, North America (12/30/25)
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  • Pastry Chef

    Marriott (Rancho Mirage, CA)
    …Manages all day-to-day operations. Understands employee positions well enough to perform duties in employees' absence. * Encourages and builds mutual trust, respect, ... and cooperation among team members. * Serves as a role model to demonstrate appropriate behaviors. * Ensures and maintains the productivity level of employees. * Ensures employees understand expectations and parameters. * Establishes and maintains open,… more
    Marriott (12/13/25)
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  • Bourbon Steak - Restaurant Chef

    Marriott (San Francisco, CA)
    …all day-to-day operations. Understanding employee positions well enough to perform duties in employees' absence. * Encourages and builds mutual trust, respect, ... and cooperation among team members. * Serving as a role model to demonstrate appropriate behaviors. * Ensuring and maintaining the productivity level of employees. * Ensures employees are cross-trained to support successful daily operations. * Ensures… more
    Marriott (12/06/25)
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  • Specialty Chef - Indian Catering

    Marriott (Dana Point, CA)
    …all day-to-day operations. Understanding employee positions well enough to perform duties in employees' absence. * Encourages and builds mutual trust, respect, ... and cooperation among team members. * Serving as a role model to demonstrate appropriate behaviors. * Ensuring and maintaining the productivity level of employees. * Ensures employees are cross-trained to support successful daily operations. * Ensures… more
    Marriott (12/05/25)
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  • Banquet Chef

    Marriott (Rancho Mirage, CA)
    …all day-to-day operations. Understands employee positions well enough to perform duties in employees' absence. * Supervises banquet kitchen shift operations. * ... Utilizes an "open door" policy to identify and address employee problems or concerns. * Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates… more
    Marriott (12/02/25)
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  • Marlin Bar Sous Chef

    Tommy Bahama (Palm Springs, CA)
    …+ You have a high school diploma or GED + Willingness to perform other duties as required that are necessary to support the business Multiple factors will vary the ... applicable rate of pay for this role, including an individual's experience, knowledge, and skillset, as well as work location and available budget. Hourly Range: $22.00 - $26.00 Mahalo (thank you) for your interest in Tommy Bahama! T ommy Bahama is an equal… more
    Tommy Bahama (11/26/25)
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