• Assistant Executive Steward | PM| FT

    Omni Hotels (Orlando, FL)
    …sanitation throughout the Stewarding areas. + To assist the Executive Steward/Executive Chef in the preparation of the Stewarding Department budget. When agreed, ... speed racks, etc., and reporting to maintenance any defects. + To perform all duties applicable to a department manager within the hotel. + To actively participate… more
    Omni Hotels (01/06/26)
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  • Cook I

    Marriott (Tampa, FL)
    …quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & ... or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors. PREFERRED QUALIFICATION Education: Technical, Trade, or… more
    Marriott (01/06/26)
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  • Territory Manager - Seafood/Beef

    Performance Food Group (Naples, FL)
    …/ commodity products, to ensure competitive pricing. + Performs other related duties as assigned. **Req Number:** 135131BR **Address Line 1:** 2000 Premier Row ... 1-3 years seafood, meat, produce, beverage or foodservice sales and/or chef /restaurant experience. Lucrative position for the right candidate. **State:** Florida… more
    Performance Food Group (01/06/26)
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  • Culinary Administrative Assistant - Full Time

    Omni Hotels (Orlando, FL)
    …time sheets as needed per division and culinary department + Perform other reasonable job duties as requested by Food & Beverage Director and / or Executive Chef ... . Qualifications + Ability to satisfactorily communicate in English with guests, management and co-workers to their understanding. + Ability to compute basic mathematical calculations. + Good computer experience (word processing, Microsoft Access and Excel… more
    Omni Hotels (01/06/26)
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  • Cook - Blue Springs State Park

    Guest Services (Orange City, FL)
    Compensation Amount: 15.00 USD Hourly Job Summary: The Cook assists the Chef or General Manager by preparing, cooking, and serving food. Job Description: ESSENTIAL ... + Physical presence at the job site is essential to perform job duties . EQUIPMENT USED + Standard commercial cooking machinery and utensils. Founded in 1917,… more
    Guest Services (01/03/26)
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  • Line Cook, Courtyard at Kennedy

    Delaware North (Titusville, FL)
    …Line Cook, you will be responsible for preparing dishes according to recipes and chef specifications. If you like a fast-paced job, working with and serving guests ... package products to specifications, and perform opening, closing, and side work duties according to guidelines. + Keep workstation, coolers, and equipment clean,… more
    Delaware North (12/30/25)
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  • Prep Cook

    Tommy Bahama (Sarasota, FL)
    …ingredients, preparation methods, and presentation + Build the perfect oasis - Assist the chef in preparing high quality menu items + Support your crew - Ensure ... You have a high school diploma or GED + Willingness to perform other duties as required that are necessary to support the business ESSENTIAL PHYSICAL REQUIREMENTS +… more
    Tommy Bahama (12/30/25)
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  • Cook I

    Marriott (Sarasota, FL)
    …quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & ... or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors. PREFERRED QUALIFICATION Education: Technical, Trade, or… more
    Marriott (12/24/25)
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  • Cook I

    Marriott (Kissimmee, FL)
    …quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & ... or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors. PREFERRED QUALIFICATION Education: Technical, Trade, or… more
    Marriott (12/19/25)
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  • Catering Director - University Of Florida

    Compass Group, North America (Gainesville, FL)
    …solutions to meet our customer needs, while working closely with the Executive Chef on menu development. Events encompass a diverse spectrum, spanning from coffee ... programs with their objectives, driving happiness and retention. + Perform other duties as assigned to support the efficient functioning of dining service… more
    Compass Group, North America (12/18/25)
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