- Compass Group, North America (Los Angeles, CA)
- …press screenings, corporate functions, and private parties. The **Senior Event Chef ** is to create memorable culinary experiences, have strong leadership skills, ... management to assure that quality food service is provided at all times. ** Responsibilities :** + Collaborate with clients, culinary team and event manager to create… more
- Compass Group, North America (Stanford, CA)
- Levy Sector **Position Title: Sous Chef (Hourly) at Stanford University Athletics** **Pay Range** : $32.00 **We Make Applying Easy!** Want to apply to this job via ... by following the link below:** **http://www.levyrestaurants.com/who-we-are/** **Job Summary** The Sous Chef position is a central leadership role within the culinary… more
- Compass Group, North America (Redwood City, CA)
- …the back-of-house team to deliver high-quality, fresh, and well-presented food. **Essential Duties and Responsibilities ** * Assist in preparing and cooking a ... translates into exciting opportunities for our people! **Job Summary** The Sous Chef supports daily culinary operations for a high-volume corporate cafe, with a… more
- Compass Group, North America (San Luis Obispo, CA)
- …operation to the satisfaction of the customers, clients, and management. **Essential Duties and Responsibilities :** + Assists in coordinating and participating ... hearing from you. **Job Summary** **Summary:** As a **Sous Chef I** , you are responsible for assisting with...managing cost controls and controlling expenditure. + Performs other duties as assigned. **Qualifications:** + 5 years of related… more
- UCLA Health (Los Angeles, CA)
- … duties , quality assurance, audits, portion control, etc. Other responsibilities include cost control, requisitioning, proper storage of food items, observance ... Description Under the general supervision of the Executive Chef , the Sous Chef is responsible...Hospital standards. + Must be able to assume all responsibilities as outlined by the Department. + Must be… more
- Compass Group, North America (Altadena, CA)
- …. + Provides team members with the necessary tools to perform their duties and responsibilities . + Communicates performance expectations and provides team ... daily kitchen operations including recruiting, training, and food preparation. The Executive Chef will showcase culinary talents through the delivery of show quality… more
- Omni Hotels (Carlsbad, CA)
- …Description To oversee food quality and production of the Banquet Kitchen. Responsibilities + Direct supervision of day-to-day operation of all banquet functions. + ... Follows instructions and understand the philosophy of the Executive Chef and carry out those ideas, stressing them to...states or implies that these are the only job duties to be performed by the associate in this… more
- Commander, Navy Installations (Ventura County, CA)
- …Navy Region Southwest. The primary purpose of this position is to assist the Chef of a large catering or multiple facilities in the planning, supervising, and ... to be prepare and cooked simultaneously for varied scheduled events. Responsibilities Assists supervisor with coordinating and supervising the activities of cooks… more
- Stanford University (Stanford, CA)
- …not designed to contain or be interpreted as a comprehensive inventory of all duties , tasks, and responsibilities . Specific duties and responsibilities ... Senior Executive Chef **Residential & Dining Enterprises, Stanford, California, United...and chefs to meet revenue and expense goals. **CORE DUTIES :** Oversee and manage the culinary operations of large,… more
- ASM Global (Lancaster, CA)
- Position Title: Chef Department: Food & Beverage Reports To: Director of Culinary Classification: Full-time, Exempt Compensation: $70,000 Please be informed that the ... engaged in preparing and cooking food by performing the below listed duties personally or through subordinate supervisors. Essential Functions: + Designs creative… more