• Chef (40 hrs. per wk. / 52 wks. per year)

    Boston College (Chestnut Hill, MA)
    …$1.4 billion, and an endowment in excess of $3.5 billion. **Job Description** ** Chef ** B **asic Function and Responsibility:** Lead, supervise and organize a high ... have a strong desire to pursue Boston College food service goals. **Characteristic Duties :** + Direct and supervise the daily production activities in the kitchen.… more
    Boston College (06/19/25)
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  • Pastry Chef

    Compass Group, North America (East Boston, MA)
    Restaurant Associates Position Title: Pastry Chef Pay 13 Reports To: Salary: $75,000 - $90,000 Other Forms of Compensation: Become part of Restaurant Associates, the ... Best Places to Work, This is R/A ! Job Summary Working as a Pastry Chef , you are responsible for the preparation, production and ordering for the pastry department.… more
    Compass Group, North America (07/23/25)
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  • Sous Chef

    City Winery (Boston, MA)
    …Free Family Meal * Tickets to available shows And more! Overview of Responsibilities **General** + Alongsidethe executive chef , oversee all kitchen production ... country experience to the middle of a large city. Position Summary The Sous Chef is responsible for supporting the overall management and oversight of culinary daily… more
    City Winery (07/14/25)
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  • Banquet Chef

    Compass Group, North America (Boston, MA)
    Restaurant Associates Position Title: Banquet Chef Pay 12 Reports To: Salary: $85,000 - $90,000 Other Forms of Compensation: Become part of Restaurant Associates, ... Restaurant Associates is seeking a dedicated and creative Banquet Chef to lead our dynamic catering kitchen at the...quality standards, safety, and revenue goals are met. Key Responsibilities : + Supervise and participate in food preparation and… more
    Compass Group, North America (07/08/25)
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  • Chef (Full Time)

    Compass Group, North America (Concord, MA)
    …and evaluates assigned kitchen, food production and food-service associates. Essential Duties and Responsibilities : + Supervises, coordinates and participates in ... + We are hiring immediately for a full time CHEF position. + Location: The Fenn School - 516...select and develop recipes and menus. + Performs other duties as assigned. Associates at FISD are offered many… more
    Compass Group, North America (07/18/25)
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  • Chef (Full Time)

    Compass Group, North America (Granby, MA)
    …and evaluates assigned kitchen, food production and food-service associates. Essential Duties and Responsibilities : + Supervises, coordinates and participates in ... + We are hiring immediately for a full time CHEF position. + Location: Granby PS- Jr/Sr. High School...select and develop recipes and menus. + Performs other duties as assigned. Associates at Chartwells K-12 are offered… more
    Compass Group, North America (07/08/25)
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  • Chef (Full Time)

    Compass Group, North America (Worcester, MA)
    …and evaluates assigned kitchen, food production and food-service associates. Essential Duties and Responsibilities : + Supervises, coordinates and participates in ... + We are hiring immediately for a full time CHEF position. + Address: 486 Chandler Street, Worcester, MA...select and develop recipes and menus. + Performs other duties as assigned. The Benefits We are always looking… more
    Compass Group, North America (06/27/25)
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  • Chef (Full Time)

    Compass Group, North America (Cambridge, MA)
    …and evaluates assigned kitchen, food production and food-service associates. Essential Duties and Responsibilities : + Supervises, coordinates and participates in ... + We have an opening for a full time CHEF position. + Location: MIT Samberg - 50 Memorial...select and develop recipes and menus. + Performs other duties as assigned. Associates at Restaurant Associates are offered… more
    Compass Group, North America (06/27/25)
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  • Executive Sous Chef

    Marriott (Boston, MA)
    …all day-to-day operations. * Understands employee positions well enough to perform duties in employees' absence or determine appropriate replacement to fill gaps. * ... Knows and implements the brand's safety standards. **Ensuring Culinary Standards and Responsibilities are Met** * Provides direction for menu development. * Monitors… more
    Marriott (07/29/25)
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  • Sous Chef

    Marriott (Boston, MA)
    …related professional area. **CORE WORK ACTIVITIES** **Ensuring Culinary Standards and Responsibilities are Met** * Manages kitchen shift operations and ensures ... production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares...with food handling and sanitation standards. * Performs all duties of kitchen managers and employees as necessary. *… more
    Marriott (06/28/25)
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