• Chef -PD

    Catholic Health Services (Sayville, NY)
    …on evidence based practice, continual learning and exceptional quality of care. The Chef is responsible for the planning, preparation and service of assigned meals ... routines and procedures are being followed. Performs other related duties and tasks as may be assigned. Job Details... and tasks as may be assigned. Job Details Responsibilities : Responds appropriately to the special needs of each… more
    Catholic Health Services (07/20/25)
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  • Kitchen Chef

    Albany Leadership (Albany, NY)
    …to any and all girls who would choose it. Position Description: Responsibilities include month-end closing, financial statement preparation, and billing for a small, ... urban, charter school. Operations responsibilities include asset tagging, technology maintenance, and facility maintenance....components as instructed ? Perform a variety of clean-up duties in the kitchen, serving area, and other designated… more
    Albany Leadership (07/16/25)
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  • Executive Chef - Purchase College

    Compass Group, North America (Purchase, NY)
    …of meals in accordance with corporate programs and guidelines. **Key Responsibilities :** + Plans regular and modified menus according to established guidelines ... health and sanitation regulations and department sanitation procedures + Performs other duties as assigned **Qualifications:** + AS or equivalent experience + Three… more
    Compass Group, North America (08/15/25)
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  • Sous Chef

    ARAMARK (New York, NY)
    …Ordinance to the extent that those laws apply to the opportunity. **Job Responsibilities ** + Ensure food offerings connect to the Executional Framework. + Ensure ... our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice. **Qualifications** +… more
    ARAMARK (08/08/25)
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  • Chef , Institute for the Study of…

    NYU Rory Meyers College of Nursing (New York, NY)
    …budget. Exceptional organizational and time management skills with regards to required duties . Must be able to communicate effectively but with collegiality about ... considers factors such as (but not limited to) scope and responsibilities of the position, candidate's work experience, education/training, key skills, internal… more
    NYU Rory Meyers College of Nursing (07/23/25)
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  • Executive Chef

    Marriott (Buffalo, NY)
    …resolving problems. + Handle guest complaints ensuring guest satisfaction. + Other duties as assigned. ** Responsibilities ** **:** Responsible for all aspects of ... managing the kitchen and kitchen personnel, ensuring the quality preparation of all menu items and proper handling/ storage of all food items in accordance with standards. Coordinates the purchase of all food and develops menus, maintaining approved food costs… more
    Marriott (07/01/25)
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  • Lead Line Cook

    Akwesasne Mohawk Casino Resort (Hogansburg, NY)
    …in the execution of the ESSENTIAL DUTIES AND RESPOSIBILITIES. ESSENTIAL DUTIES AND RESPONSIBILITIES include the following: * Maintains high standards of ... demeanor with Casino guests and fellow associates. * Other duties as assigned SUPERVISORY RESPONSIBILITIES : Supervises the...Supervises the kitchen in the absence of the Sous Chef / Executive Sous Chef . Responsibilities more
    Akwesasne Mohawk Casino Resort (07/12/25)
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  • First Cook

    ASM Global (Ithaca, NY)
    …to continue creating amazing live experiences for the guests that we serve. Essential Duties and Responsibilities Include the following. Other duties may be ... kitchen staff. + Answer, report and follow the Executive Chef /Sous Chef 's instructions. + Properly clean and...of advanced cooking equipment as needed. While performing the duties of this job, the employee is regularly required… more
    ASM Global (08/09/25)
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  • Sales Representative (Westchester, NY)

    Sysco (Yonkers, NY)
    …you an experienced Sales Professional, Restaurant Manager, Culinary Manager or Chef looking for career development opportunities? Join Freshpoint's World Class Sales ... hours (evening, weekends, and holidays) to successfully meet customers' needs. ** RESPONSIBILITIES ** + Develop new business, penetrate existing accounts, and minimize… more
    Sysco (06/12/25)
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  • Manager, Food and Nutrition SVCS

    University of Rochester (Rochester, NY)
    …qualifications, expertise of the individual, and internal equity considerations._ ** Responsibilities :** GENERAL PURPOSE Oversees all aspects of food production, food ... meal rounds. + Supervises staff, in conjunction with the Executive Chef , preparing schedules, appropriate reports, and daily production workloads. + Contributes… more
    University of Rochester (08/07/25)
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