- Hilton (San Jose, CA)
- …based on current food trends and regional tastes in partnership with the Executive Chef and Director of Food and Beverage, as needed + Ensure compliance ... all culinary operations in the hotel's continuing effort to deliver outstanding guest service and financial profitability\. Specifically, a Sous Chef would be… more
- ASM Global (Del Mar, CA)
- …ideal candidate will be a visionary leader with a strong background in high-volume food service operations and a proven track record of delivering exceptional ... facilities, has an excellent and immediate opening for Executive Chef for Premier Food Services, Inc at... or similar leadership role in a high-volume, upscale food service environment. To perform this job… more
- Compass Group, North America (Sacramento, CA)
- …and Experience: * Minimum 5 years' experience as an Executive Chef or Chef Manager. * Prior experience in dining service transitions and openings is ... CCL Hospitality Group Position Title: Executive Chef - Travel Sacramento Salary: $80,000 Other Forms...our team members. We constantly strive to strengthen our service culture. Every team member knows they matter and… more
- Omni Hotels (Rancho Mirage, CA)
- …provided achieve the established standards, within the agreed budgetary controls. To advise the Food and Beverage Director on all matters relating to the kitchen ... working for a company with a reputation for exceptional service . We embody a culture of respect, gratitude and...practice throughout the kitchen. Responsibilities + To assist the Food and Beverage Director in budgeting ie… more
- Compass Group, North America (Los Angeles, CA)
- …Johnson and Wales) or equivalent experience + Five years of progressive food service production management experience + Previous multi-unit experience preferred ... starts with hiring people who share our passion for food and hospitality. Once we find the right talent,...a timely manner. + Communicates effectively with Corporate Executive Chef , Regional Director of Operations, and unit… more
- Kimpton Hotels & Restaurants (Pacific Grove, CA)
- …and downstairs prep area. + Responsible for meeting financial targets while achieving food quality and service objectives. + Ensure all equipment is kept ... to join the new Kimpton Pacific Grove Hotel as Director of Sales and Marketing. Discover the charm of...**What You'll Do** Use your experience and knowledge of food industry trends, classics, and seasonal ingredients to create… more
- Compass Group, North America (San Francisco, CA)
- …Education and Experience: * Minimum 5 years related experience and/or training at the Dining Service Director , Executive Chef or Chef Manager Level or ... time frames. * Being able to train new Dining Service Director (DSD) on all our systems... (DSD) on all our systems and processes. * Food and supply purchasing as needed - adhering to… more
- Compass Group, North America (San Luis Obispo, CA)
- …schedule: Varies based on business needs. + Requirement: previous managerial experience in food service preferred. + Salary: $83,200.00 + Perks: Free shift meal, ... Location: + We are hiring immediately for a ASSISTANT DIRECTOR , DINING SERVICES position. + Address: Cal Poly SLO...you will be responsible for assisting with the day-to-day food service operations of a medium to… more
- Hilton (Beverly Hills, CA)
- …hotel in the luxury market, _Waldorf Astoria Beverly Hills_ is looking for a ** Director of Finance** to join the team at this remarkable property\. This Forbes ... rooms, 6,300 square feet of banquet space, and 4 food and beverage outlets\. _This includes an elevated Mediterranean...Instagram , Facebook **What will I be doing?** A ** Director of Finance** for **Waldorf Astoria Beverly Hills** is… more
- Compass Group, North America (Stanford, CA)
- … food into their cafes. We are a restaurant company that operates in contract food service . That means you will have the freedom to be creative, take risks, ... Management Company we are committed to two things, great food and outstanding service ! At Bon Appetit...food cost tracking + Collaborate with the Executive Chef to develop seasonal and custom menus + Maintain… more
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