- Mina Group (New York, NY)
- …necessary to achieve stated objectives in sales, costs, employee retention, guest service & satisfaction, food quality, cleanliness and sanitation. GENERAL ... Bourbon Steak is Chef Michael Mina's love letter to the classic...feel welcome and are given responsive, professional and gracious service at all times + Perform all aspects of… more
- NeueHouse (New York, NY)
- …also visually appealing. + Work closely with the F&B Director or Executive Chef to ensure that food service areas/storage are maintained for orderliness, ... both NH programmed and private events (beverage orders; staffing; overseeing service ; etc.). Finally, the individual must represent NeueHouse as an ambassador… more
- Marriott (New York, NY)
- …and uniforms. * Communicates to Chef and Restaurant Manager any issues regarding food quality and service levels. * Assists in ensuring compliance with all ... OR * 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management,...and all related areas in the absence of the Director of Restaurants or Restaurant Manager. * Participates in… more
- University of Rochester (Rochester, NY)
- …vendors, and serving staff. Resolves customer issues as they arise. Works directly with Food Service Director to increase sales and improve services. JOB ... Subtype: Regular Time Type: Full time Scheduled Weekly Hours: 40 Department: 500070 Food & Nutrition Svcs-Staff Work Shift: UR - Day (United States of America)… more
- BBL Hospitality (Troy, NY)
- …accordance with policies and procedures adopted by the hotel. Reports directly to the Food and Beverage Director . Requirements include food and beverage ... operations of a banquet and catering facility; knowledge of food handling and service techniques; and effective...Assigns a Banquet Captain to each function . Reviews Menu/ service (BEO) with sales Managers and Chef … more
- Project Renewal, Inc. (New York, NY)
- …provides individuals with the skills and experience needed to begin a career in the food service industry. Students receive 12 weeks of hands-on training in a ... classroom kitchen under the instruction of an experienced chef . Students also receive 12 weeks of on-the-job training...place them into jobs that are relevant to the food service industry + Identify, develop, and… more
- ARAMARK (Armonk, NY)
- …Coordinate all special event requests. Coordinate efforts with, Special Event Coordinator, Executive Chef , and Food and Beverage Manager to properly meet the ... including any additional assigned duties by the Conference Services Director . + Support all sales efforts with Current and...hours, including nights & weekends + Experience in customer service and food & beverage + Must… more
- Hilton (New York, NY)
- …the exceptional environment and the personalized attention of True Waldorf Service that creates unforgettable experiences for discerning travelers with 375 rooms ... event space, holistic spa and wellness programming, and celebrity chef partnership\. In landmark destinations around the world, Waldorf...our Banquet Operations and will report to the Assistant Director of Banquets and the Director of… more
- ASM Global (Orchard Park, NY)
- …brand. Concurrently, and throughout the year, the manager partners with the team dining chef to oversee hospitality and service execution within the team dining ... members with warmth, precision, and purpose. This role leads food & beverage operations in Highmark Stadium's all-inclusive Founders...class experience + Lead team members in operations and service standards + Coordinate with Premium director … more
- Hilton (New York, NY)
- …operations of Peacock Alley \(https://www\.waldorfastorianewyork\.com/dining/\) , reporting to the Director of Food & Beverage, directly overseeing 1 ... the exceptional environment and the personalized attention of True Waldorf Service that creates unforgettable experiences for discerning travelers with 375 rooms… more