- BBL Hospitality (Troy, NY)
- Banquet Manager - SEE DESCRIPT. BELOW Job Details Job Location Hoosick Banquet LLC - Troy, NY Position Type Salary Salary Range $61000.00 - $65000.00 Salary/year Job ... in our culture--teamwork is first and foremost. $61k-$65k/year--based on experience. Banquet Manager administers banquet operations in such a manner as to bring into… more
- Whitsons Culinary Group (Rush, NY)
- …food handling certification requirements* Attend weekly kitchen meetings held by head chef or manager .* Follows all Whitsons policies & procedures at all ... complete before hiring and contraband is not allowed in kitchen area Service daily hot lunch line to ensure...or local safe food handling and as prescribed by manager .* Assist in implementation and follow-up of sanitation cleaning… more
- City Winery (New York, NY)
- …will participate in food and beverage service as outlined by the MOD, coordinate with the Chef on duty in the kitchen , and present the standards as outlined in ... Captains will coordinate the day of logistics with the Manager on Duty (MOD) to execute the Banquet Event...growth * Work directly with Event Sales Team, Executive Chef , Winery Department, GM and FOH Managers, and any… more
- Episcopal SeniorLife Communities (Gates, NY)
- …and memos concerning changes or other necessary information. + Reports to the Chef Manager or designee Requirements QUALIFICATIONS: + Must possess high school ... Utility Worker Pay Rate: $17.00/hourly The utility worker performs duties to maintain kitchen work area, equipment and utensils in a clean, sanitary and orderly… more
- Whitsons Culinary Group (East Meadow, NY)
- …food handling certification requirements + Attend weekly kitchen meetings held by head chef or manager . + Follows all Whitsons policies & procedures at all ... or local safe food handling and as prescribed by manager . + Assist in implementation and follow-up of sanitation...implementation and follow-up of sanitation cleaning schedule for all kitchen areas and equipment. + Prepare and update Production… more
- SUNY Delhi (Delhi, NY)
- …the production of foods for the shift according to standards issued by the unit manager , assistant unit manager , chef and general supervisor maintaining a ... the production of foods for said meal. Assist unit manager , assistant unit manager , chef ,...to operate commercial deep fryers, grills, pizza oven and kitchen equipment. Must be able to work independently and… more
- SUNY Delhi (Delhi, NY)
- …the production of foods for the shift according to standards issued by the unit manager , assistant unit manager , chef and general supervisor maintaining a ... in learning proper service/cooking techniques where applicable. Assist unit manager , assistant unit manager , chef ...to operate commercial deep fryers, grills, pizza oven and kitchen equipment. Must be able to operate a micro-cash… more
- Whitsons Culinary Group (North Merrick, NY)
- …food handling certification requirements + Attend weekly kitchen meetings held by head chef or manager . + Follows all Whitsons policies & procedures at all ... or local safe food handling and as prescribed by manager . + Assist in implementation and follow-up of sanitation...implementation and follow-up of sanitation cleaning schedule for all kitchen areas and equipment. + Prepare and update Production… more
- Episcopal SeniorLife Communities (Gates, NY)
- …reset all tables for next meal. + Perform special cleaning tasks as assigned by the chef manager . + Prepare supplies for next meal's use. + Performs basic cold ... Perform special cleaning tasks as assigned by food service manager . + Remove garbage as needed. + Sweep and...prolonged standing and routine walking in and around the kitchen and dining area. Must be able to occasionally… more
- BBL Hospitality (Albany, NY)
- …+ Associate Travel Program Discounts The banquet captain assists the Banquet Manager in overseeing banquet staff and coordinating banquet functions to ensure that ... facilities are completely satisfied. Reports directly to the Banquet Manager . A college degree or related experience in the...pre-service and periodic training. . Coordinate food service between kitchen and banquet servers. . Inspect all set up… more