- Compass Group, North America (Sunnyvale, CA)
- Epicurean Group **Position Title: Chef Manager ** **Salary: $70,000 to $85,000** **What makes Epicurean click?** Our people. The decisions, actions and attitudes ... _Great Opportunity_ to join a great company. We are seeking a growth minded ** Chef Manager ** for our growing business. In this role you will be responsible for… more
- Compass Group, North America (San Francisco, CA)
- …, every time. **_We are Nourishing a Brighter Future._** **Job Summary** The Senior Chef Manager is responsible for leading both the culinary and food service ... operations of a school dining program, ensuring high standards of food quality, safety, sustainability, and guest happiness. This position blends hands-on culinary leadership with administrative and operational responsibilities, including inventory management,… more
- Compass Group, North America (Irvine, CA)
- …and geographic regions. **Job Summary** We are seeking a dynamic, growth-oriented **Area Chef / Relief Manager ** to support CulinArt's culinary and food service ... operations throughout Southern California, including Los Angeles, Orange County, and San Diego. The ideal candidate will be based in Orange County and willing to travel as needed to support locations across the region. This role is responsible for driving… more
- Sodexo (Los Angeles, CA)
- …Overview** **Sodexo's Airline Lounge Segment** has an exciting opportunity for a seasoned **Sous Chef / Kitchen Manager ** to join the elite team of professionals ... culinary-driven, upscale experience within a thoughtfully designed travel oasis. The ideal Chef candidate will have an eclectic menu knowledge and upscale to… more
- King's Seafood Company (Santa Monica, CA)
- …+ Minimum of 21 years of age. + 3 years experience as a sous chef /kitchen manager . + High school graduate. + Any formal culinary training. + Ability ... What We'll Bring To The Table for Executive Sous Chef : + Competitive Salary: $85,000 - $100,000 based on...and the executor of our hospitality. As the Sous Chef , you will be partnered with the Executive … more
- The Walt Disney Company (Sacramento, CA)
- …plate presentation and audits. + Provide feedback on recipe formulation to the Chef de Cuisine and Manager Food Operations. + Guide communication between ... galley crew, Chef de Cuisine and Manager Food Operations. + Together with the Chef de Cuisine, maintain food quality standards during storage, production and… more
- Vail Resorts (South Lake Tahoe, CA)
- …exceptional mountain dining experiences as part of the overall guest journey. The Assistant Manager Chef plays a key leadership role in supporting the culinary ... ensure the consistent delivery of high-quality food and service. The Assistant Manager Chef helps oversee daily kitchen operations, supports staff development,… more
- University of Southern California (Los Angeles, CA)
- …+ Measure, cut, and mix ingredients according to recipes, and/or direction from unit chef / manager . Cook and prepare food according to chef /managers direction ... adherence with policies and procedures. Report any maintenance issue to the unit chef / manager . + Provide guidance and direction to culinary and kitchen staff. +… more
- ASM Global (Del Mar, CA)
- POSITION: Executive Chef DEPARTMENT: Kitchen REPORTS TO: General Manager FLSA STATUS: Exempt Summary Legends ASM Global, the leader in privately managed public ... facilities, has an excellent and immediate opening for Executive Chef for Premier Food Services, Inc at the Del...do. We are seeking an experienced and passionate Executive Chef to lead our culinary team at the Del… more
- Tommy Bahama (Palm Desert, CA)
- …a relaxed destination - Develop/streamline restaurant processes in partnership with the General Manager , Executive Chef and Regional Manager . + Set the ... and build bench strength. + Proactive in Paradise - Partner with Retail General Manager , Executive Chef and Bar Manager on all expenses that are shared with… more