• Sales Representative

    Performance Food Group (Manhattan, NY)
    …clients needs and balance life. + 2+ years of related experience as a culinary/ chef or restaurant manager or kitchen manager . Competitive foodservice sales ... or related area 2+ years of related experience as a culinary/ chef or restaurant manager or kitchen manager . Competitive foodservice sales experience… more
    Performance Food Group (09/20/25)
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  • Pizza Cook

    Beer Tree Brew (Johnson City, NY)
    …and maintain all equipment in station + Perform additional responsibilities as requested by the Chef , Sous Chef or Kitchen Manager + Maintain fast, accurate ... service, positive guest relations, and ensure service is consistent with quality standards QUALIFICATIONS + Able to lift 50 pounds to waist level + Neat, clean, and professional appearance + Willingness to work a flexible schedule + Exhibit a sense of urgency… more
    Beer Tree Brew (07/16/25)
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  • Full-Time Food Service Waitstaff

    Episcopal SeniorLife Communities (Penfield, NY)
    …all literature, memos concerning changes or other necessary information. + Reports to Chef Manager or designee Requirements QUALIFICATIONS: + Must possess high ... internal and external disasters as monitored by supervisor and incident manager . Must comply with facility in-service requirements. Maintain confidentiality of all… more
    Episcopal SeniorLife Communities (09/22/25)
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  • Food Service Waitstaff Per Diem

    Episcopal SeniorLife Communities (Henrietta, NY)
    …all literature, memos concerning changes or other necessary information. + Reports to Chef Manager or designee Requirements QUALIFICATIONS: + Must possess high ... internal and external disasters as monitored by supervisor and incident manager . Must comply with facility in-service requirements. Maintain confidentiality of all… more
    Episcopal SeniorLife Communities (09/20/25)
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  • Per Diem Utility Worker

    Episcopal SeniorLife Communities (Gates, NY)
    …and memos concerning changes or other necessary information. + Reports to the Chef Manager or designee Requirements QUALIFICATIONS: + Must possess high school ... internal and external disasters as monitored by supervisor and incident manager . Must comply with facility in-service requirements. Maintain confidentiality of all… more
    Episcopal SeniorLife Communities (08/23/25)
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  • Cook- East Meadow School Nutrition

    Whitsons Culinary Group (East Meadow, NY)
    …mandated food handling certification requirements + Attend weekly kitchen meetings held by head chef or manager . + Follows all Whitsons policies & procedures at ... to state, federal or local safe food handling and as prescribed by manager . + Assist in implementation and follow-up of sanitation cleaning schedule for all… more
    Whitsons Culinary Group (08/20/25)
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  • Cook - North Merrick School Nutrition

    Whitsons Culinary Group (North Merrick, NY)
    …mandated food handling certification requirements + Attend weekly kitchen meetings held by head chef or manager . + Follows all Whitsons policies & procedures at ... to state, f ederal or local safe food handling and as prescribed by manager . + Assist in implementation and follow-up of sanitation cleaning schedule for all kitchen… more
    Whitsons Culinary Group (08/20/25)
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  • Menu Innovation and Training Chef

    Rochester Institute of Technology (Rochester, NY)
    **9851BR** **Position Title:** Menu Innovation and Training Chef **Organization:** Aux-Dining **Job Responsibilities:** Culinary Support: + Responsible to provide ... service in a friendly, sincere and courteous manner. + Work closely with the manager to maintain a high level of customer satisfaction. + Collaborate closely with… more
    Rochester Institute of Technology (10/03/25)
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  • Chef de Cuisine

    Project Renewal, Inc. (New York, NY)
    Title: Chef de Cuisine Program: City Beet Kitchens EVENTS Salary: $75,000 annually Program Description City Beet Kitchens is making a difference in NYC-serving ... We are excited to meet you. Overall Responsibilities The Chef de Cuisine, along with the Sous Chef...Director of CBK, Director of Events, and Senior Events Manager to continue developing the highest quality of culinary… more
    Project Renewal, Inc. (10/03/25)
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  • Sous Chef - Corporate Dining

    Compass Group, North America (New York, NY)
    Restaurant Associates **Position Title: Sous Chef - Corporate Dining** **Pay 12** **Reports To: Executive Chef ** **Salary: $75,000 - $80,000** **Other Forms of ... **This is R/A** **!** **Job Summary** As the Sous Chef of a premier corporate dining account, you will...early as 5am. As the second most senior culinary manager on site, you'll be expected to uphold the… more
    Compass Group, North America (10/01/25)
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