- Rochester Institute of Technology (Rochester, NY)
- **9838BR** **Position Title:** Catering Executive Chef **Organization:** Aux-Dining **Job Responsibilities:** Responsibilities: + Develops and implements annual ... and professional development. + Collaborates with the Event Operations Manager and Event Sales Manager to plan...Henrietta Campus - 100% **Job Summary:** The Catering Executive Chef reports to the Director of Event Operations and… more
- Loretto Management Corporation (Jamesville, NY)
- Overview The Sous Chef leads the cooks to provide a high level of hospitality, service and satisfaction for residents and guests of the community. Supervises and ... appearance, cleanliness, and service from the staff. The Sous Chef will ensure that menu items are accurately and...+ May provide input to employee performance and alert manager to employee performance issues. + Promotes and role… more
- IHG (New York, NY)
- Job Overview Do you see yourself as a Sous Chef ? At IHG, we seek colleagues who bring passion and care to their craft just as they do to their personal interests. ... ballrooms, and a celebrated culinary program. As a Sous Chef , you will be a key leader within our...preparation and cooking as needed. + May serve as Manager on Duty or perform additional duties as assigned.… more
- The Otesaga Resort Hotel (Cooperstown, NY)
- Recognized to be the Manager of the kitchen in absence of the Executive Chef and Executive Sous Chef . Maintains cleanliness and maintenance of facility. Work ... with Executive Chef to create a productive working staff while maintaining grooming standards and standards of conduct set forth by Management. ESSENTIAL FUNCTIONS:… more
- New York State Civil Service (Albany, NY)
- …of Unacceptable Experience: Food Service Worker, Restaurant or Food Store Manager , Chef , Butcher, Caterer, Food Warehouse Foreperson, Food Warehouse ... of Unacceptable Experience: Food Service Worker, Restaurant or Food Store Manager , Chef , Butcher, Caterer, Food Warehouse Foreperson, Food Warehouse… more
- SUNY Delhi (Delhi, NY)
- …the production of foods for the shift according to standards issued by the unit manager , assistant unit manager , chef and general supervisor maintaining a ... in learning proper service/cooking techniques where applicable. Assist unit manager , assistant unit manager , chef and general supervisor in upholding all… more
- SUNY Delhi (Delhi, NY)
- …the production of foods for the shift according to standards issued by the unit manager , assistant unit manager , chef and general supervisor maintaining a ... notes concerning the production of foods for said meal. Assist unit manager , assistant unit manager , chef , and general supervisor in upholding all policies… more
- The Arc Mid-Hudson (Stone Ridge, NY)
- Assistant Chef - Blackboard Bistro - on-site at SUNY...Chef ! Under the direction of the Food Service Manager , this position will assist staff members at the ... mopping kitchen floors. + Substitutes for the Food Service Manager in her/his absence. + With the guidance of...absence. + With the guidance of the Food Service Manager , helps modify menus and recipes and prepare foods… more
- The Walt Disney Company (Albany, NY)
- …experiences and grow as a person and as a professional, apply today. As a Chef de Cuisine (CDC) you will provide leadership to the galley team and ensure a ... and monitor all culinary standards. You will report to the Assistant Manager Food Operations Level: Officer **Responsibilities :** **Your Responsibilities - How You… more
- Sodexo (Brooklyn, NY)
- …operations.** The **Executive Chef 3** will report directly to the General Manager and oversee a dedicated team of 15 culinary employees, ensuring the highest ... lead with purpose.** **Sodexo** is seeking a skilled and hands-on **Executive Chef 3** to lead the culinary operations at **University Hospital of Brooklyn-SUNY**… more
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