• Sous Chef

    Omni Hotels (Austin, TX)
    …may be your perfect match. Job Description Omni Hotels & Resorts is seeking Sous Chef | Foothills Grill for the beautiful Barton Creek Country Club! If you love ... To provide technical and administrative assistance to the Executive Chef , ensuring effective operation of the kitchen and food...+ Texas Food Handler / Serve Safe certified food manager is required. + Must be able to work… more
    Omni Hotels (08/09/25)
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  • Banquet Chef

    Omni Hotels (Austin, TX)
    …Come join us in this fantastic leadership role on our Culinary team. The Banquet Chef is responsible for the efficient and effective running of the kitchen and food ... Reward Program, and Work/Life Balance Responsibilities + Advise Executive Chef on all matters relating to the kitchen area...talk or hear; and taste or smell. + Food Manager certification required. Omni Hotels & Resorts is an… more
    Omni Hotels (07/15/25)
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  • Sales Consultant - Johnson City, Texas.

    Sysco (Cedar Park, TX)
    Are you an experienced Sales Professional, Restaurant Manager , Culinary Manager or Chef looking for career development opportunities? Join Sysco's World ... Internship. **Preferred Qualifications** Bi-Lingual Restaurant Management, Foodservice Outside Sales, Chef Experience preferred **Certificates, Licenses, and Registrations** Valid driver's… more
    Sysco (08/01/25)
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  • Executive Chef , Corporate Sr

    Compass Group, North America (Austin, TX)
    …to our clients. Job Summary We are seeking a SR Corporate Executive Chef to support the culinary team within the senior living/healthcare community sector. Key ... quality, production, sanitation, food cost?controls and presentation + Must be hands-on manager + Must be experienced with computers to include Microsoft Office… more
    Compass Group, North America (08/08/25)
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  • Sous Chef

    Marriott (Dallas, TX)
    …basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods ... as needed. * Brings issues to the attention of the department manager and Human Resources as necessary. **Additional Responsibilities** * Provides information to… more
    Marriott (08/08/25)
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  • Sous Chef - Cafe Bistro - Barton Creek…

    Nordstrom (Austin, TX)
    Job Description As a chef on our Restaurant team, you'll play a dual role - part kitchen genius, part artist. A day in the life + Complete a comprehensive Manager ... in Training program that covers all the ins and outs of running a successful kitchen + Lead the kitchen crew in scratch cooking our tried and true recipes, while also preparing weekly specials + Train, motivate and develop the kitchen staff while also… more
    Nordstrom (07/25/25)
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  • Sous Chef

    Marriott (Houston, TX)
    …basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods ... as needed. * Brings issues to the attention of the department manager and Human Resources as necessary. **Additional Responsibilities** * Provides information to… more
    Marriott (07/25/25)
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  • Resort Executive Chef

    Omni Hotels (Austin, TX)
    …one of the top-rated golf destinations and resorts in the country. The Executive Chef is responsible for the overall efficiency of the Resort kitchens and food ... degree is strongly preferred. + Texas Food Handler / Serve Safe certified food manager is required. Physical Requirements: + Must be able to lift, push, pull and… more
    Omni Hotels (07/23/25)
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  • Restaurant Sous Chef

    Marriott (Dallas, TX)
    …basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods ... as needed. * Brings issues to the attention of the department manager and Human Resources as necessary. **Additional Responsibilities** * Provides information to… more
    Marriott (07/18/25)
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  • Senior Sous Chef

    Marriott (Dallas, TX)
    …maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, receiving and food ... Manages payroll administration. * Brings issues to the attention of the department manager and Human Resources as necessary. * Utilizes the Labor Management System… more
    Marriott (07/10/25)
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