- Compass Group, North America (Fort Worth, TX)
- Eurest **Position Title: CHEF MANAGER -FT. WORTH, TX** **Salary:** $70,000-$80,000/annually **Other Forms of Compensation:** Cell phone stipend As the leader in ... a great company. We are seeking a growth minded ** Chef Manager ** for our growing business. In...the culinary and food service operation. **Key Responsibilities:** + Full culinary management of food service operation to include… more
- HCA Healthcare (Houston, TX)
- …of absence) + Employee Health Assistance Fund that offers free employee-only coverage to full - time and part- time colleagues based on income. Learn more about ... and integrity. We care like family! Jump-start your career as a(an) Chef today with Texas Orthopedic Hospital. **Benefits** Texas Orthopedic Hospital offers a… more
- Sodexo (Stephenville, TX)
- **Role Overview** Sodexo is seeking a ** Chef Manager ** for **Buffalo Wild Wings** at **Tarleton State University** in **Stephenville, TX** . In most jobs, ... sports dining experience with WINGS, BEER, SPORTS!! The Kitchen Manager provides leadership and assistance to ensure that all...Programs + 401(k) Plan with Matching Contributions + Paid Time Off and Company Holidays + Career Growth Opportunities… more
- Compass Group, North America (Plano, TX)
- …, every time . **_We are Nourishing a Brighter Future._** **Job Summary** The Chef Manager is responsible for leading both the culinary and food service ... is fully committed to delivering exceptional foodservice experiences every single time . Our meals are crafted from fresh, locally sourced ingredients, supporting… more
- Nova Hospitality (Liberty Hill, TX)
- We're seeking an experienced, hands-on Executive Chef /Kitchen Manager to lead our kitchen and support our growth. This is a full - time leadership position ... for someone who thrives in a fast-paced environment, leads from the line, and brings both skill and heart to the table. You'll have the opportunity to put your mark on the menu, keeping the local favorites people love, but also bringing your creativity to… more
- Omni Hotels (Frisco, TX)
- …heart of modern golf culture, Omni PGA Frisco Resort & Spa delights from tee time to cocktail hour. Stay in one of our 500 thoughtfully-appointed hotel rooms and ... Job Description Omni PGA Frisco Resortis hiring aExecutive Sous Chef | Trick Riderto join our team. Omni Frisco...food and beverage outlets, an extravagant spa and a full entertainment district. Featuring two championship 18-hole golf courses… more
- King's Seafood Company (TX)
- …our hospitality. As the Executive Chef , you will be partnered with the General Manager and serve as an integral member of our leadership team. You will be the ... Here's What We'll Bring To The Table for Executive Chef / Chef : + Competitive Salary: $105,000 - $125,000...+ 4 years kitchen management experience in a high-volume, full service, restaurant (annual sales over $8M) + High… more
- Eatzi's Market & Bakery (Grapevine, TX)
- Chef Case - Grapevine Job Details Level Entry Job Location Grapevine Market - Grapevine, TX Position Type Full Time Education Level High School Salary Range ... Come join us! We are looking for fantastic, customer-focusedRetail Chef Caseassociates to join our exciting and rewarding food-focused... Off Annually! + Store discounts and specials + Full time work week available and a… more
- Sodexo (San Angelo, TX)
- …make a positive impact. **Sodexo Government Services** is seeking an experienced **Executive Chef ** to join our Air Force portfolio at our largest and busiest ... military training for all branches of service. The executive chef will oversee two dining facilites under the direction...two dining facilites under the direction of the general manager , with a team of 3 other managers, 6… more
- Omni Hotels (Austin, TX)
- …may be your perfect match. Job Description Omni Hotels & Resorts is seeking Sous Chef | Foothills Grill for the beautiful Barton Creek Country Club! If you love ... To provide technical and administrative assistance to the Executive Chef , ensuring effective operation of the kitchen and food...and equipment up to Health Department standards at all time . + Ensure an adequate supply of all products… more