• Executive Chef

    Marriott (Sarasota, FL)
    …standards are achieved. Areas of responsibility comprise overseeing all food preparation areas (eg, banquets, room service, restaurants, bar/lounge and employee ... * Supervises and coordinates activities of cooks and workers engaged in food preparation . * Demonstrate new cooking techniques and equipment to staff. **Setting and… more
    Marriott (07/30/25)
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  • Pastry Sous Chef

    Marriott (Bal Harbour, FL)
    …basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation . * Prepares and cooks ... * Supervises and coordinates activities of cooks and workers engaged in food preparation . * Leads shifts while personally preparing food items and executing requests… more
    Marriott (07/18/25)
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  • Sous Chef

    Marriott (Marco Island, FL)
    …basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation . * Prepares and cooks ... * Supervises and coordinates activities of cooks and workers engaged in food preparation . * Leads shifts while personally preparing food items and executing requests… more
    Marriott (07/14/25)
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  • Signature Chef , Restaurant

    NBC Universal (Orlando, FL)
    …evaluate both hourly and exempt Team Members. MAJOR RESPONSIBILITIES: + Supervises food preparation and execution of menu items, ensuring the highest level of food ... activities. + Performs other duties as assigned. EDUCATION: + Culinary degree or Chef 's Apprentice preferred. EXPERIENCE: + 5+ years of culinary experience with 3+… more
    NBC Universal (08/08/25)
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  • Senior Sous Chef

    Marriott (Orlando, FL)
    …and coordinates activities of cooks and workers engaged in food preparation . **Ensuring Culinary Standards and Responsibilities are Met** * Develops, designs, ... maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, receiving and food… more
    Marriott (07/22/25)
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  • Chef de Partie | Oceanside | Full Time

    Omni Hotels (Amelia Island, FL)
    …supplies. + Consistently conduct departmental line-ups. + Maintains cleanliness of all food prep and production areas. + Conducts a month end inventory of all ... cost. + Assist in producing and plating plates. + Prepare and properly store food items for advanced production....oral instructions. + Ability to write and perform daily prep list and par sheets. + Ability to meet… more
    Omni Hotels (08/20/25)
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  • Chef Tournant

    Marriott (Longboat Key, FL)
    …cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, ... Time **Located Remotely?** N **Position Type** Non-Management **POSITION SUMMARY** Prepare ingredients for cooking, including portioning, chopping, and storing food.… more
    Marriott (08/19/25)
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  • Chef Tournant

    Marriott (Clearwater Beach, FL)
    …cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, ... Time **Located Remotely?** N **Position Type** Non-Management **POSITION SUMMARY** Prepare ingredients for cooking, including portioning, chopping, and storing food.… more
    Marriott (08/13/25)
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  • Chef Tournant Elliott Aster Boka Group

    Marriott (St. Petersburg, FL)
    …cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, ... Time **Located Remotely?** N **Position Type** Non-Management **POSITION SUMMARY** Prepare ingredients for cooking, including portioning, chopping, and storing food.… more
    Marriott (07/29/25)
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  • Chef de Cuisine

    Marriott (Bal Harbour, FL)
    …managing all food related functions. Coordinates menus, purchasing, staffing and food preparation for the property's restaurant. Works with team to improve guest and ... all Food & Beverage policies, standards and procedures. * Maintains food preparation handling and correct storage standards. * Recognizes superior quality products,… more
    Marriott (07/16/25)
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