• Culinary Team - Pastry Cook

    JPMorgan Chase (New York, NY)
    Join our Culinary Team as a Pastry Chef and unleash your creativity in crafting exquisite pastries while driving innovation in executive dining! As a Pastry Chef ... and livable hours, operating Monday through Friday. As we prepare to move into New York's largest all-electric building,...part of a team, adapting to various tasks. + Prepare a wide variety of pastry items and breads… more
    JPMorgan Chase (07/24/25)
    - Related Jobs
  • Dining Services Manager

    Episcopal SeniorLife Communities (Rochester, NY)
    …property or belongings. ESSENTIAL JOB FUNCTIONS + Works in conjunction with the Executive Chef to provide a full service restaurant dining experience. + As member of ... and Bistro. The full oversight is a shared responsibility with the Executive Chef and Crew Leaders, working evenings, weekends, and holidays to support the needs… more
    Episcopal SeniorLife Communities (08/02/25)
    - Related Jobs
  • Sushi Cook

    Tioga Downs Casino Resort (Nichols, NY)
    …problems on station. * Maintains proper stocking of assigned stations. * Assists Chef in menu preparation , service and breakdown of function. EDUCATION and/or ... EXPERIENCE: High School Diploma or GED preferred and 6 months Sushi experience preferred. PHYSICAL DEMANDS: While performing the duties of this job, the Associate is regularly required to use hands to finger, handle, or feel objects, reach with hands and arms,… more
    Tioga Downs Casino Resort (07/23/25)
    - Related Jobs
  • Cooperstown - Team Dining

    Cooperstown All Star Village (Oneonta, NY)
    …Star Village team you will be working under the direction of the Executive Chef . Your duties will consist of assisting the service and culinary departments and ... you will work under the direction of the Executive Chef , and be accountable to the following responsibilities: +...including daily cleaning of equipment and implements, sanitizing food preparation surfaces and tables. + Able to move at… more
    Cooperstown All Star Village (06/18/25)
    - Related Jobs
  • Assistant Manager of Dining Services

    University of Buffalo - Campus, Dining (Buffalo, NY)
    …loss summary. + Follows budgetary guidelines for food and labor costs. + Preparation of accounts payable, sales and guest count tally sheets, cash reports, payroll ... special promotions. + Works with Unit Manager and Executive Chef to assure unit is aligned with company's culinary...initiatives are reviewed with the Unit Manager and Executive Chef for input and approval. + Assures the excellence… more
    University of Buffalo - Campus, Dining (06/14/25)
    - Related Jobs
  • Catering Director - Nyu

    Compass Group, North America (New York, NY)
    …difference makers, bound together by a desire to feed hungry minds and prepare students for success. We are seeking hungry, humble and smart associates who ... solutions to meet our customer needs, while working closely with the Executive Chef on menu development. Events encompass a diverse spectrum, spanning from coffee… more
    Compass Group, North America (07/12/25)
    - Related Jobs
  • Waldorf Cook, Pastry - Waldorf Astoria

    Hilton (New York, NY)
    …feet of event space, holistic spa and wellness programming, and a celebrity chef partnership\. In landmark destinations around the world, Waldorf Astoria Hotels & ... responsible for performing the following tasks to the highest standards: + Create, prepare , and bake an array of pastries, breads, viennoiseries, and desserts with… more
    Hilton (07/17/25)
    - Related Jobs
  • Cook- Yorktown School Nutrition

    Whitsons Culinary Group (Yorktown Heights, NY)
    …and healthful manner. ESSENTIAL FUNCTIONS, RESPONSIBILITIES AND DUTIES: + Coordinates all preparation and serving of food according to menus and in correct portion ... cook product for entire day service at once. + Prepare and submit food and paper orders according to...requirements + Attend weekly kitchen meetings held by head chef or manager. + Follows all Whitsons policies &… more
    Whitsons Culinary Group (05/21/25)
    - Related Jobs
  • Part Time Culinary Arts Instructor

    Niagara County Community College (Sanborn, NY)
    …as well as members of the WNY community; ability to operate computers; ability to prepare written report; must have the capability to travel; must be able to work ... Federation, * Five to seven years of industry experience as executive chef or sous chef at an upscale restaurant, * Three years full time teaching experience… more
    Niagara County Community College (07/31/25)
    - Related Jobs
  • Artisan Bread Baker

    The Otesaga Resort Hotel (Cooperstown, NY)
    Position Title: Artisan Bread Baker Reports To: Executive Pastry Chef and Executive Chef Basic Function: Produce high quality artisan bread and bread products as ... understand and utilize recipes that are developed for scratch baking Ability to prepare , test and taste bread products for quality and consistency. A passion and… more
    The Otesaga Resort Hotel (06/27/25)
    - Related Jobs