- Senior Dining Association Inc. (Delray Beach, FL)
- General Manager Salary:$110,000 - $115,000 Other Forms of Compensation: Bonus eligible With people as our core and a deep commitment to exceptional hospitality, CCL ... success that leaves lasting impressions. Job Summary: The General Manager , reporting directly to the Regional Vice President,...Client as well as other departments Works with the Chef and management team in creating menus and providing… more
- Wolfoods (Miami, FL)
- …and follow up on all areas of the dining hall operation Work with the chef on duty in maintaining high standards of food presentation and sanitation Train and ... to all service personnel concerning standards and performance Communicate with the Head Chef and Camp Directors daily concerning all aspects of the dining hall… more
- ARAMARK (Orlando, FL)
- Chef Manager - Univ of Central Florida - Orlando, FL Requisition #: 624166 Location: Orlando, FL, US, 32816 Career Area: Culinary Description: **Job ... dedication, patience, and the right opportunities. We're looking for Chef Manager who can help us deliver...+ Select and develop recipes as well as standardize production recipes to ensure consistent quality + Establish presentation… more
- Sodexo (Miami, FL)
- **Role Overview** **SodexoMagic** is seeking a ** Chef Manager /Sous Chef ** with prior culinary supervisory skills and hands-on food production experience ... Do** + be responsible for purchasing, menu/recipe compliance, inventory, food production forecasting, hands-on cooking; + supervision of large-scale batch cooking; +… more
- The Walt Disney Company (Tallahassee, FL)
- …plate presentation and audits. + Provide feedback on recipe formulation to the Chef de Cuisine and Manager Food Operations. + Guide communication between ... galley crew, Chef de Cuisine and Manager Food Operations.... de Cuisine, maintain food quality standards during storage, production and service. + Understand and ensure opening and… more
- HCA Healthcare (Brandon, FL)
- …and storage of food. . You will provide leadership support to the Executive Chef in the management of food production for patients, cafeteria and special ... 156,000 hours volunteering in our communities. As a(an) Sous Chef with HCA Florida Brandon Hospital you can be.... You will maintain and administer standards for food production and handling, cooking, sanitation, safety, cash control and… more
- Compass Group, North America (Miami, FL)
- …you can flourish._ **Job Summary** We are seeking a dynamic and growth-oriented **Floating Chef Manager ** to join our expanding FLIK B&I team in Miami, Florida. ... knowledge of food and catering trends with a focus on quality, production , sanitation, food cost controls, and presentation + Experience with exposition cooking… more
- Sage Hospitality Group (Atlantic Beach, FL)
- …Overview** Plan, manage, and lead the kitchen team in the procurement, production , preparation, and presentation of all food for the restaurant. Responsible for ... a team-oriented, professional kitchen culture. Works closely with the Executive Chef and front-of-house leadership to ensure consistency, compliance, and guest… more
- Erickson Living (Naples, FL)
- …audit. + Comply with all federal and state regulations pertaining to food handling/ production (Health Department/HAACP). + Partner with Unit Manager to ensure ... Erickson Senior Living Join our team as an Executive Chef who brings their passion for great food, teamwork,...preparation (from pre-preparation to plate presentation), sanitation of the production areas, and direct supervision of all food … more
- NBC Universal (Orlando, FL)
- …proper HACCP programming is met. Supports the Executive Sous Chef or Chef in planning, ordering, inventory, and food production . Responsible for motivating, ... is a job requirement. CERTIFICATIONS, LICENSES, REGISTRATIONS: + Professional Food Safety Manager Certification is required. EDUCATION: + Chef 's Apprentice or… more
