• Executive Chef

    Marriott (Buffalo, NY)
    …Handle guest complaints ensuring guest satisfaction. + Other duties as assigned. ** Responsibilities ** **:** Responsible for all aspects of managing the kitchen and ... kitchen personnel, ensuring the quality preparation of all menu items and proper handling/ storage of all food items in accordance with standards. Coordinates the purchase of all food and develops menus, maintaining approved food costs and labor costs. Ensures… more
    Marriott (07/01/25)
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  • Executive Chef

    Northwell Health (Manhasset, NY)
    …government and agency regulations. + Performs related duties as required. All responsibilities noted here are considered essential functions of the job under the ... Americans with Disabilities Act. Duties not mentioned here, but considered related are not essential functions. Job Qualification + Bachelor's Degree required, or equivalent combination of education and related experience. + 6-8 years of relevant experience… more
    Northwell Health (06/26/25)
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  • Cook

    Catholic Health Services (Rockville Centre, NY)
    …food of high quality in accordance with the guidelines set forth by the executive chef Willingly accepts, and takes on added responsibilities that may not be ... transform the way health care is delivered. Job Details Responsibilities of the Cook include: Ability to complete multiple...guidelines that have been set forth by his/her supervisor/executive chef Effectively manages time in a manner that allows… more
    Catholic Health Services (08/08/25)
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  • Assistant Director, Dining Services

    Compass Group, North America (Blauvelt, NY)
    …profitability, and supporting financial goals in an assigned area. Essential Duties and Responsibilities : + Works with the Chef and management team in creating ... this job post is not necessarily an exhaustive list of all essential responsibilities , skills, tasks, or requirements associated with this position. While this is… more
    Compass Group, North America (07/24/25)
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  • Assistant Director of Dining Services

    Compass Group, North America (Troy, NY)
    …profitability, and supporting financial goals in an assigned area. Essential Duties and Responsibilities : + Works with the Chef and management team in creating ... this job post is not necessarily an exhaustive list of all essential responsibilities , skills, tasks, or requirements associated with this position. While this is… more
    Compass Group, North America (06/27/25)
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  • Assistant Director, Dining Services

    Compass Group, North America (Bronx, NY)
    …profitability, and supporting financial goals in an assigned area. Essential Duties and Responsibilities : + Works with the Chef and management team in creating ... this job post is not necessarily an exhaustive list of all essential responsibilities , skills, tasks, or requirements associated with this position. While this is… more
    Compass Group, North America (06/27/25)
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  • Assistant Cook (Food and Nutrition)

    Goddard Riverside (New York, NY)
    …facilities and equipment. Schedule:35 hours per week Hourly Rate:$22.00/hr Roles, Responsibilities , and Essential Duties Roles, Responsibilities , and Essential ... pre-planned menu and food service. + Assists the Head Chef with daily supervision of other kitchen staff members...is to provide a representative summary of duties and responsibilities that will be required of this position and… more
    Goddard Riverside (07/09/25)
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  • First Cook

    ASM Global (Ithaca, NY)
    …amazing live experiences for the guests that we serve. Essential Duties and Responsibilities Include the following. Other duties may be assigned. + Assists the Sous ... Chef with the following tasks: + Prepare food for...the building, as needed by events. Notes The essential responsibilities of this position are described under the headings… more
    ASM Global (08/09/25)
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  • Manager, Food and Nutrition SVCS

    University of Rochester (Rochester, NY)
    …qualifications, expertise of the individual, and internal equity considerations._ ** Responsibilities :** GENERAL PURPOSE Oversees all aspects of food production, food ... meal rounds. + Supervises staff, in conjunction with the Executive Chef , preparing schedules, appropriate reports, and daily production workloads. + Contributes… more
    University of Rochester (08/07/25)
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  • Store Team Lead

    JBS USA (Lake Grove, NY)
    …By thinking like customers and acting like owners, you will also provide a Personal Chef experience to all guests and train the sales leaders to do the same. We ... Ownership Competencies: Training, Salesmanship and Leadership **Essential Tasks and Responsibilities :** Brand Experience- Delivering best in class customer service.… more
    JBS USA (07/19/25)
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