- Compass Group, North America (Brooklyn, NY)
- …including proper set-up, cleaning, and breakdown procedures. Essential Duties and Responsibilities : + Supervises all catering events. + Involved in catering events ... quality improvement, sanitation, and all facility-related activities. + Works with the Chef in creating menus. + Trains catering associates in service techniques,… more
- Compass Group, North America (New York, NY)
- …including proper set-up, cleaning, and breakdown procedures. Essential Duties and Responsibilities : + Supervises all catering events. + Involved in catering events ... quality improvement, sanitation, and all facility-related activities. + Works with the Chef in creating menus. + Trains catering associates in service techniques,… more
- Compass Group, North America (New Rochelle, NY)
- …Food Handler's Certificate as well as a current ServSafe certification. Key Responsibilities : Works in cooperation with the campus community to operate and enhance ... excellent relationships with clients, students, and the campus community Works with the Chef and management team in creating nutritious and top quality food for the… more
- Compass Group, North America (New York, NY)
- …the food and service at the functions is of superior quality. Key Responsibilities : + Trains catering staff in service techniques, menu presentation and customer ... cost for each event + Maintains excellent client relationships + Works with the Chef in creating menus Preferred Qualifications: + AS degree preferred + Three to… more
- Compass Group, North America (New York, NY)
- …including proper set-up, cleaning, and breakdown procedures. Essential Duties and Responsibilities : + Supervises all catering events. + Involved in catering events ... quality improvement, sanitation, and all facility-related activities. + Works with the Chef in creating menus. + Trains catering associates in service techniques,… more
- Compass Group, North America (New York, NY)
- …quality. Additionally, you will be responsible for the following: Key Responsibilities : + Maintain excellent relationships with customers, guests and client as ... well as other departments + Work with the Chef and management team in creating menus and providing...is not necessarily an exhaustive list of all essential responsibilities , skills, tasks, or requirements associated with this position.… more
- Compass Group, North America (New York, NY)
- …quality. Additionally, you will be responsible for the following: Key Responsibilities : + Maintain excellent relationships with customers, guests and client as ... well as other departments + Work with the Chef and management team in crafting menus and providing...is not necessarily an exhaustive list of all essential responsibilities , skills, tasks, or requirements associated with this position.… more
- Compass Group, North America (New York, NY)
- Restaurant Associates Are you interested in becoming a Sous Chef ? Point Seven are looking for those with the skills and potential to grow into a future culinary ... quality food service is provided at all times. Essential Duties and Responsibilities : + Prepares high-quality food items according to standardized recipes and… more
- Compass Group, North America (New York, NY)
- …skills and a passion for excellence, we encourage you to apply! Key Responsibilities : + Coordinate all P&L and budgeting related to the account + Manage ... with customers, guests, and clients + Collaborate with the Chef and management team to build menus and deliver...is not necessarily an exhaustive list of all essential responsibilities , skills, tasks, or requirements associated with this position.… more
- Compass Group, North America (New York, NY)
- …staff to managing event logistics and ensuring top-tier client satisfaction. Key Responsibilities : + Lead and supervise all catering events from start to finish. ... Coordinate logistics, quality control, sanitation, and facility operations. + Collaborate with the Chef to design and refine menus. + Train catering staff in service… more