• Adjunct Instructor Pool for the School of Hotel,…

    SUNY Schenectady County Community College (Schenectady, NY)
    …with an additional concentration in Baking + Certificate Programs in Assistant Chef , Craft Beer Brewing, Craft Spirit Distillation, Hospitality and Tourism, and ... and those who will contribute to an inclusive culture and ethos on campus. RESPONSIBILITIES : + Provide instruction to students in a specific content area + Prepare… more
    SUNY Schenectady County Community College (07/24/25)
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  • Restaurant Floor Manager

    NeueHouse (New York, NY)
    …also visually appealing. + Work closely with the F&B Director or Executive Chef to ensure that food service areas/storage are maintained for orderliness, safety and ... staff, lead service meeting, supervise flow of service. + General Responsibilities : scheduling, service station assignments, side work assignments, understanding of… more
    NeueHouse (07/23/25)
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  • General Shift Lead

    SUNY Delhi (Delhi, NY)
    …with all co-workers and inspire teamwork camaraderie. + Ensure all tasks, responsibilities and obligations of all employees are completed before clocking out ... maintaining operation at CADI standards. + Review production lists with Sous Chef /Head Cook for daily needs. Review daily checklists filled with managers making… more
    SUNY Delhi (07/19/25)
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  • Experienced Cook

    Vail Resorts (Hunter, NY)
    …part of the culinary staff responsible for assisting the kitchen alongside the Chef , promoting teamwork among staff, and maintaining food quality and safety to ... Full Time and Part Time hours available + Housing Availability: Yes **Job Responsibilities :** + Understand the use and operation of kitchen equipment, tools, and… more
    Vail Resorts (07/19/25)
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  • Dishwasher

    Beer Tree Brew (Johnson City, NY)
    …by beer tree is now hiring the entry level position of dish washer. Responsibilities : + Maintains a clean kitchen, properly washes and sorts soiled dishes, and preps ... + Assists in food prep and any other duties set forth or requested by the chef as needed More Details Employment Type: Part Time Location: Johnson City , NY , United… more
    Beer Tree Brew (07/16/25)
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  • Director, Site Reliability Engineering (hybrid)

    Broadridge Financial Solutions (Edgewood, NY)
    …developing project estimates, timetables, and comprehensive plans for senior leadership. Responsibilities : + Instruct, assign, direct and review the work produced by ... both private cloud and public cloud environments (AWS/MS Azure) + Knowledge of Chef , Jenkins, Terraform + Experience in financial services industry preferred + You… more
    Broadridge Financial Solutions (07/16/25)
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  • Cook II- Occasional- Variable Shifts

    Mohawk Valley Health System (Utica, NY)
    …Variable Shifts Department: NUTRITIONAL SERVICES Job Summary Under the direction of the Chef , the Cook II will accurately and efficiently prepare, portion, cook and ... various meal periods: including Breakfast, Lunch, Dinner and Special Events. Core Job Responsibilities + Prepare items per recipes and meal counts + Prepare food in… more
    Mohawk Valley Health System (07/08/25)
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  • Lead Steward - Waldorf Astoria

    Hilton (New York, NY)
    …feet of event space, holistic spa and wellness programming, and celebrity chef partnership\. In landmark destinations around the world,Waldorf Astoria Hotels & ... all team members are informed, trained, and fully prepared for their responsibilities \. + Provide ongoing training and development for all stewarding team members,… more
    Hilton (07/04/25)
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  • Banquet Bartender - Waldorf Astoria

    Hilton (New York, NY)
    …feet of event space, holistic spa and wellness programming, and celebrity chef partnership\. In landmark destinations around the world, Waldorf Astoria Hotels & ... innate sense of gracious service to meet the expectations of ultra\-luxury clientele\. Responsibilities include, but are not limited to: + Warmly welcome guests and… more
    Hilton (07/02/25)
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  • Cook (1st, 2nd, Prep) at The Oncenter

    ASM Global (Syracuse, NY)
    …+ Follow production sheets accurately and monitor results. + Follow facility and Chef 's safe food handling guidelines. + Taste and evaluate food before serving to ... formal schooling, self-education, prior experience, or on-the-job training. The essential responsibilities of this position are described under the headings above.… more
    ASM Global (07/01/25)
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