- Compass Group, North America (Albany, NY)
- Mazzone **Position Title: Chef Manager** **Reports To: Executive Chef ** **Salary: $70,000 to $85,000** **Other Forms of Compensation:** Diversity of thought and ... a great company. We are seeking a growth minded ** Chef Manager** for our growing business. In this role...of both the culinary and food service operation. **Key Responsibilities :** + Full culinary management of food service operation… more
- IHG (New York, NY)
- Job Overview Do you see yourself as a Sous Chef ? At IHG, we seek colleagues who bring passion and care to their craft just as they do to their personal interests. ... designed guestrooms, two grand ballrooms, and a celebrated culinary program. As a Sous Chef , you will be a key leader within our Culinary team - supporting the… more
- Northwell Health (Staten Island, NY)
- …regulations; cleans respective work area, equipment and utensils. + Informs Executive Chef of inventory overages or shortages, as needed; reports any malfunctioning ... equipment or utensils to Executive Chef ; addresses and resolves customer questions and/or complaints; escalates...as required. + Performs related duties as required. All responsibilities noted here are considered essential functions of the… more
- Homes for the Homeless (Bronx, NY)
- LEAD CHEF INSTRUCTOR We are excited to invite a passionate and experienced Lead Chef Instructor to join our team! Homes for the Homeless (HFH) is searching for ... an experienced Lead Chef Instructor for our Families w/ Children facility located...long after they leave our shelters. ESSENTIAL DUTIES AND RESPONSIBILITIES : + Collaborate with the Director to develop class… more
- Whitsons Culinary Group (Brooklyn, NY)
- K-12 Development Chef - Brooklyn Culinary brooklyn, NY, USA Requisition Number 14568 Location Brooklyn Job Description Do you have a passion for culinary creativity, ... delight and nourish students? Join Whitsons as an R&D Chef and play a key role in shaping the...Assist Sales with proposal sampling and tasting presentations. Additional Responsibilities + Observe daily operations and provide suggestions for… more
- The Otesaga Resort Hotel (Cooperstown, NY)
- Recognized to be the Manager of the kitchen in absence of the Executive Chef and Executive Sous Chef . Maintains cleanliness and maintenance of facility. Work ... with Executive Chef to create a productive working staff while maintaining...working on several different orders simultaneously. ADDITIONAL DUTIES AND RESPONSIBILITIES : + Availability to work early mornings, evenings, weekends,… more
- Compass Group, North America (New York, NY)
- …you can flourish._ **Job Summary** We're seeking a passionate and skilled **Sushi Chef ** to lead sushi operations with precision, creativity, and excellence. This is ... memorable dining experience through artistry, innovation, and hospitality. As our Sushi Chef , you'll take ownership of the sushi station, overseeing everything from… more
- Loretto Management Corporation (Jamesville, NY)
- Overview The Sous Chef leads the cooks to provide a high level of hospitality, service and satisfaction for residents and guests of the community. Supervises and ... appearance, cleanliness, and service from the staff. The Sous Chef will ensure that menu items are accurately and...codes and proper sanitation is followed at all times. Responsibilities Job Duties Specific to This Position: + Responsible… more
- The Walt Disney Company (Albany, NY)
- …experiences and grow as a person and as a professional, apply today. As a Chef de Cuisine (CDC) you will provide leadership to the galley team and ensure a ... report to the Assistant Manager Food Operations Level: Officer ** Responsibilities :** **Your Responsibilities - How You...overseeing a high volume culinary operation + Certified working Chef or equivalent degree in Culinary Arts + Demonstrated… more
- Compass Group, North America (Schenectady, NY)
- Unidine **Position Title:** **EXECUTIVE CHEF - Schenectady, NY** **Salary:** **$65000 - $70000** **Other Forms of Compensation:** Merit Increases Think Fresh! Lead ... daily kitchen operations including recruiting, training, and food preparation. The Executive Chef will showcase culinary talents through the delivery of show quality… more