• One Twenty5 Cafe Barista

    AT&T Hotel & Conference Center (Austin, TX)
    …assigned, in a timely and thorough manner in accordance with department standards + Informs chef , supervisor , in a timely manner when supplies are low + Follows ... and observes all company policies and procedures + Follows company standards for attendance and punctuality + Maintains professional appearance at all times, clean and well groomed in accordance with company standards + Develops a positive working relationship… more
    AT&T Hotel & Conference Center (08/03/25)
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  • Line Cook 1 (Outlets)

    Omni Hotels (Fort Worth, TX)
    …day. + Works according to priorities for banquets. + Checks with Banquet Chef / supervisor daily for any special products or preparation. + Control quality ... and consistency of all food served. + Insure food function is ready 45 minutes prior to service. + Insure all food supplies necessary for service are in appropriate supply on a timely basis. + Assist in controlling food cost. + Proper storage for advanced… more
    Omni Hotels (07/16/25)
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  • Sous Chef

    King's Seafood Company (TX)
    …of superior quality and freshness. We are seeking a highly motivated and skilled Sous Chef to join our dynamic team in Las Vegas. If you are passionate about ... Here's What We'll Bring To The Table for Sous Chef : + Competitive Salary: $70,000 - $85,000 based on...of age. + 2 year experience as a cook supervisor /sous/kitchen manager. + High school graduate. + Any formal… more
    King's Seafood Company (08/01/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (Houston, TX)
    …Texas Southern + We are hiring immediately for a full time SOUS CHEF position. + Address: 3100 Cleburne Street, Houston, TX 77004. Note: online applications ... hours may vary. Open availability. More details upon interview. + Requirement: Prior sous chef experience is required. + Pay Range: $18.00 per hour to $20.00 per… more
    Compass Group, North America (08/12/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (Spring, TX)
    Eurest + We are hiring immediately for a full time SOUS CHEF position. + Location: ExxonMobil Houston Campus - 22777 Springwoods Village Parkway, Spring, TX 77389. ... Daytime. More details upon interview. + Requirement: Prior culinary and sous chef experience is required. *Internal Employee Referral Bonus Available + Pay Range:… more
    Compass Group, North America (08/08/25)
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  • Sous Chef (Full Time And Part Time)

    Compass Group, North America (Sugar Land, TX)
    Unidine Unidine is hiring immediately for full time and part time SOUS CHEF position. + Location: The Village at Sugar Land - 2100 Village Living Court, Sugar Land, ... and days may vary; more details upon interview. + Requirement: 5 years of Sous chef experience required. + Pay Range: $23.00 per hour to $25.00 per hour WHAT'S IN… more
    Compass Group, North America (06/27/25)
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  • Executive Chef

    HCA Healthcare (San Antonio, TX)
    …and integrity. We care like family! Jump-start your career as a Executive Chef today with Methodist Hospital. **Benefits** Methodist Hospital, offers a total rewards ... by location._** Come join our team as a(an) Executive Chef . We care for our community! Just last year,...culinary techniques. + Performs all duties as assigned by supervisor in a cooperative and timely manner. + Serves… more
    HCA Healthcare (08/09/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (Austin, TX)
    Morrison Healthcare + We are hiring immediately for a full time SOUS CHEF position. + Location: Texas Children's Austin - 9835 North Lake Creek Parkway, Austin, TX ... Healthcare's Best Places to Work since 2012. Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service… more
    Compass Group, North America (07/23/25)
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  • Senior Executive Chef

    ARAMARK (Plano, TX)
    **Job Description** The Senior Executive Chef is responsible for directly supervising kitchen personnel. This role will supervisor and coordinate all related ... culinary activities. **Job Responsibilities** Train and lead kitchen personnel. Estimate food consumption and requisition or purchase food. Select and develop recipes as well as standardize production recipes to ensure consistent quality. Establish… more
    ARAMARK (08/13/25)
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  • Assistant Sous Chef

    Marriott (Dallas, TX)
    …performance. * Handles guest problems and complaints seeking assistance from supervisor as necessary. * Empowers employees to provide excellent customer service ... within guidelines. **Additional Responsibilities** * Provides information to supervisors, co-workers, and subordinates by telephone, in written form, e-mail, or in person. * Serves as a role model to demonstrate appropriate behaviors. * Analyzes information… more
    Marriott (08/01/25)
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