- Sherman Associates, Inc. (St. Pete Beach, FL)
- …to determine repair or maintenance needs and cleanliness + Assists the Executive Chef in menu planning, preparation and presentation of food and drinks, and ... and safety standards + Works closely with the executive chef and culinary team to provide and ensure efficient...due to the specific needs of the hotel Keyword: Chef , Sous Chef , Executive Sous Chef… more
- Omni Hotels (Fort Lauderdale, FL)
- …& L statements, and financial information monthly. + Assists Outlet Managers and Chef de Cuisines in refinement of successful daily menu specials. + Assure ... procedures. + Supervises end of month inventories of unit managers and unit chefs , and coordinates with Food and Beverage controller. + Assures daily menu abstracts… more
- ASM Global (Tampa, FL)
- …From five-star feasts and craft cocktails to local eats and sizzling chef -inspired creations, we are renowned for our exceptional dining experiences. Our fresh, ... PRIMARY RESPONSIBILITIES: + Perform all opening and closing duties as directed by the Chefs / Supervisors. + Wash and sanitize all service ware, utensils, pots and… more
- ASM Global (Tampa, FL)
- …From five-star feasts and craft cocktails to local eats and sizzling chef -inspired creations, we are renowned for our exceptional dining experiences. Our fresh, ... all menus being offered including specials.* Communicate with Supervisors, Attendants, Runners, Chefs and Legends Management.* Work as a team with fellow associates… more
- ASM Global (Tampa, FL)
- …technique and maintaining sanitation standards. PRIMARY RESPONSIBILITIES + Follows Executive Chef , Sous Chefs and/or Culinary Supervisors/Leads assignments for ... opening and closing procedures and food preparation. + Prepares food items by complying with portion size, quality standards, departmental rules, policies and procedures. + Maintains HACCP standards ensuring a high-quality level of food, food temperatures,… more
- Compass Group, North America (Mangonia Park, FL)
- …dining experience. Morrison has more than 1,600 registered dietitians, 1,200 executive chefs , and 31,000 professional food service team members. The company has been ... 2012. **Job Summary** **Summary:** Operates Point of Sale system, assists the Chef , prepares coffee, and keeps the coffee and cashier stations clean. **Essential… more
- Compass Group, North America (Melbourne, FL)
- …of Eurest's leadership and professional support team, you will help our 16,000 chefs , and in-unit associates excel as they deliver world-class meals in corporate ... with customers, guests and client as well as other departments + Work with the Chef and management team in creating menus and providing top quality food + Oversee… more
- Compass Group, North America (Melbourne, FL)
- …dining experience. Morrison has more than 1,600 registered dietitians, 1,200 executive chefs , and 31,000 professional food service team members. The company has been ... + Obtains daily production schedule and preparation requirements from the Chef . + Prepares items on production sheets following established quantities and… more
- Compass Group, North America (Marianna, FL)
- …Compass Group and has more than 1,200 registered dietitians, 300 executive chefs , and 17,000 professional food service team members. **Job Summary** **Job Summary:** ... with customers, guests and client as well as other departments + Work with the Chef and management team in creating menus and providing top quality food + Oversee… more
- Compass Group, North America (Melbourne, FL)
- …Compass Group and has more than 1,200 registered dietitians, 300 executive chefs , and 21,000 professional food service team members. **Job Summary** **Summary:** ... Operates Point of Sale system, assists the Chef , prepares coffee, and keeps the coffee and cashier stations clean. **Essential Duties and Responsibilities:** + Helps… more