- Hilton (Dallas, TX)
- Hilton Anatole is looking for an Executive Sous Chef to join their culinary team\! Spanning 45 lush acres north of downtown Dallas, this AAA 4\-Diamond property is ... dining\. In this role, you will assist the Executive Chef in overseeing all culinary operations managing a team...team of 100 and reporting directly to the Executive Chef \. The ideal candidate will be an exceptional leader… more
- Compass Group, North America (Houston, TX)
- Morrison Healthcare + We are hiring immediately for a full time **SOUS CHEF ** position. + **Location** : Memorial Hermann Texas Medical Center - 6411 Fannin Street, ... upon interview. + **Requirement** : 1 Year of sous chef experience in a hospital or full-service restaurant preferred....and has more than 1,200 registered dietitians, 300 executive chefs , and 21,000 professional food service team members. **Job… more
- Hilton (Dallas, TX)
- Ready to continue growing your career? Hilton Anatole is currently seeking a Banquet Sous Chef to join our award winning team\! In this role you will assist the ... today\! **What will I be doing?** As Banquet Sous Chef , you would be responsible for assisting with the...tasks to the highest standards: + Assist the Banquet Chefs in the direction and oversight of all culinary… more
- The Walt Disney Company (Austin, TX)
- …and as a professional, apply today! **Responsibilities :** + Assist Executive Pastry Chef to implement, maintain and review all approved menus onboard + Prepare all ... guests and crew + Delegate, monitor and review the Chefs operational responsibilities + Strive to meet and exceed...:** + Minimum five years recent experience as Pastry Chef or Pastry Chef de Partie +… more
- Compass Group, North America (Austin, TX)
- Eurest **Position Title: SOUS CHEF -AUSTIN, TX** **Schedule: Sunday-Thursday, 6 am to 4 pm** **Salary:** $55,000-$65,000/annually As the leader in business and ... and professional support team, you will help our 16,000 chefs , and in-unit associates excel as they deliver world-class...your career with Eurest. **Job Summary** As a Sous Chef , you are responsible for assisting with the overall… more
- Compass Group, North America (Irving, TX)
- Eurest **Position Title: EXECUTIVE CHEF -IRVING, TX** **Salary:** $75,000-$82,000/annually As the leader in business and industry dining, Eurest is the company to ... of Eurest's leadership and professional support team, you will help our 16,000 chefs , and in-unit associates excel as they deliver world-class meals in corporate… more
- Compass Group, North America (Conroe, TX)
- Morrison Healthcare + We are hiring immediately for a full time **SOUS CHEF ** position. + **Location** : Texas Children's Hospital Woodlands - 17600 I-45, Conroe, TX ... dining experience. Morrison has more than 1,600 registered dietitians, 1,200 executive chefs , and 31,000 professional food service team members. The company has been… more
- Compass Group, North America (Tyler, TX)
- …_._ + **Schedule** : Monday-Friday with rotating weekends. + **Requirement** : Prior Chef experience within a healthcare setting **Make a difference in the lives of ... dining experience. Morrison has more than 1,600 registered dietitians, 1,200 executive chefs , and 31,000 professional food service team members. The company has been… more
- IHG (San Antonio, TX)
- **Your day to day** Supervise day-to-day activities of the Sous Chefs and other culinary personnel to achieve compliance in food preparations, presentation, and ... food usage to minimize waste. + Assist the Executive Chef in creating and testing new recipes and maintaining...of formal policies and procedures. + Assist the Executive Chef in determining the minimum and maximum stocks of… more
- Whim Hospitality (Dripping Springs, TX)
- Job Title: Chef de Cuisine Location: Tillie's Restaurant at Camp Lucy Resort - Dripping Springs, TX Salary: $75,000 - $85,000 per year (commensurate with experience) ... Position Summary: The Chef de Cuisine at Tillie's in Camp Lucy serves...diverse culinary team, including overseeing the work of section chefs and pastry cooks, ensuring cohesive operation across all… more