- ASM Global (Ontario, CA)
- POSITION: Toyota Arena Dishwasher DEPARTMENT: Food & Beverage REPORTS TO: Executive Chef FLSA STATUS: Part Time-Hourly (Non-Exempt) COMPENSATION: $22.50 an hour ... Please note that the Toyota Arena Food and Beverage employees are covered by a collective bargaining agreement with Unite Here Local 11, and a condition of employment is a union membership. Position Summary: ASM Toyota Arena, the leader in privately managed… more
- Vail Resorts (Truckee, CA)
- …timely food production. + Executes menus in conjunction with the Hospitality F&B Executive Chef ; trains team on corresponding recipes and oversees the ... preparation of those recipes. + Accurately schedules staff to business level based on forecast and labor cost objectives. + Order and maintain inventory control of Restaurant kitchen products. + Conducts necessary self-audits as needed and in a timely manner.… more
- Hilton (Coronado, CA)
- …operating procedures to include participation in HSM purchasing programs\. + Work with Executive Chef and Director of F&B in collaboration to ensure compliance ... with all purchasing, receiving and inventory control processes and procedures\. + Primary responsibility for managing and organizing the hotel main loading dock\. **Supportive Functions:** In addition to performance of the essential functions, this position… more
- ASM Global (Sutter, CA)
- …operations of multiple VIP clubs and hospitality spaces including coordination with the Executive Chef and culinary team on menu construction and production, ... labor, guest service training and presentation within set budget parameters. + Provide leadership, coaching and mentorship to a staff responsible for executing the premium business plan + Achieved planned costs in labor and COGS and work within budgeted… more
- General Motors (Mountain View, CA)
- …system architectures for diverse audiences, including senior architects and executive management. + Strong Linux/Unix expertise, including command-line proficiency ... technologies. + Familiarity with Linux cluster management and provisioning tools ( Chef , Foreman, Ansible) in high-volume environments (1,000+ servers). **What Will… more
- Emanate Health (Glendora, CA)
- …country. **Job Summary** Under general supervision of the Food Service Supervisor/ Executive Chef , cooks, directs, instructs and coordinates: culinary activities ... of the kitchen and cafeteria. **Job Requirements** **Minimum Education Requirement:** High School diploma or equivalent preferred. Advanced culinary art training preferred. **Minimum Experience Requirement:** 5 years prior cooking experience required.… more
- King's Seafood Company (Laguna Hills, CA)
- …of our hospitality. As the Kitchen Manager, you will be partnered with the Executive Kitchen Manager and serve as an integral member of our management team. You ... cleanliness, sanitation and organization of assigned station and service areas. + Alert Chef as to any deficiencies of food items and/or any maintenance needs or… more
- Warner Bros. Discovery (Burbank, CA)
- …+ Management of food and beverage, create event layouts/ diagrams, menu collaboration with Executive Chef . + Create and place rental and staffing orders, manage ... internal/external vendors, supervise temporary event staff. + Prepare event production collateral and m anage project timelines including production schedules. + Review event production collateral generated by Specialist, Event Coordinators and Event… more
- Compass Group, North America (Burbank, CA)
- …budgeting, scheduling, payroll, hiring, and HR functions. + Partner closely with the Executive Chef to design seasonal menus and execute culinary programs. + ... Maintain and grow strong client partnerships while exceeding guest expectations. + Inspire and develop your team, fostering a culture of service, creativity, and accountability. **What We're Looking For:** + 5+ years of foodservice leadership, with experience… more
- Compass Group, North America (San Francisco, CA)
- …: As a **Kitchen Production Manager** , you will be responsible for assisting the Executive Chef and/or the Director of Dining Services with the overall success ... of the food service operation. This is an exciting opportunity for an organized, enthusiastic and detail-oriented manager who is constantly seeking a better way to conduct business. **Essential Duties and Responsibilities:** + Plans, directs and coordinates… more