- Marriott (Long Beach, CA)
- …appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. ... Peer Review Process. **Additional Responsibilities** * Provides information to executive teams, managers and supervisors, co-workers, and subordinates by telephone,… more
- Compass Group, North America (Alameda, CA)
- …customers, caregivers, and the community. **Job Summary** **Job Summary:** Working as an ** Executive Chef ** , you are responsible for overseeing all culinary ... functions for a dining account. You will manage and lead a team of associates and oversee all safety and sanitation as it pertains to the account. Additionally, as part of the culinary team, you will be responsible for the following: **Key Responsibilities:**… more
- Compass Group, North America (Stanford, CA)
- …MLS All-Star Games. **Job Summary** Bring flavor and finesse to every plate! As Executive Sous Chef for Levy at Stanford University, you'll help lead ... back-of-house operations with creativity, precision, and consistency. You'll support daily culinary production, uphold Levy's standards, and help mentor a high-performing kitchen team. **Qualifications:** + Culinary degree or equivalent certification preferred… more
- Sodexo (Union City, CA)
- …highly motivated and skilled Culinary leader for **The Pass in Union City, CA.** This ** Executive Chef ** will be responsible for leading a team of culinarians in ... producting high quality, consistent, and appealing meals for a broad spectrum of customers in a unique environment. **What You'll Do** - Implements & coordinates the culinary function. - Directs & trains cooks & utility workers. - Ensures food preparation &… more
- Sodexo (Laguna Woods, CA)
- **Role Overview** Sodexo is seeking a ** Executive Chef ** to join our team of professionals at our prestigious client **The Towers at Laguna Woods in Laguna ... Woods, CA** . We are seeking a talented individual who will commit to the challenges of creating and delivering a operational-culinary-driven experience. This is a hands-on OPS role requiring previous experience managing upscale food production, with retail &… more
- Sodexo (Los Angeles, CA)
- …one of the nation's top healthcare institutions. We're seeking an **Patient Services Executive Chef ** 3 with strong culinary skills, systems expertise, and the ... ability to lead a large, diverse team. This role offers a seat at the table with hospital leadership and the chance to elevate VIP and patient dining. Ready to grow your career in a mission-driven environment? Make your mark here. **What You'll Do** +… more
- Marriott (West Hollywood, CA)
- …appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. ... Peer Review Process. **Additional Responsibilities** * Provides information to executive teams, managers and supervisors, co-workers, and subordinates by telephone,… more
- Compass Group, North America (San Diego, CA)
- …kitchen management and serve as acting chef in the Executive Chef 's absence. + Mentor and train sous chefs and hourly culinarians, ensuring high ... and off-site catering programs. This role partners closely with the Executive Chef to ensure consistent quality, efficient operations, and the successful… more
- Omni Hotels (Carlsbad, CA)
- …+ Work directly with Banquet Chef on scheduling + Work directly with Banquet Chef and Executive Sous Chef on menu creation, production and execution. ... your perfect match. Job Description Assistant to the Banquet Chef . Maintaining food quality and to assist wherever needed...ideas, stressing them to associates. + Work with Sous Chefs , cooks, and cafe attendants, on a one-to-one basis,… more
- IHG (Santa Monica, CA)
- …and performance management. **A little bit about your day:** Reporting to the Restaurant Executive Chef every day is different, but you'll mostly: + Promote the ... quality, cleanliness and sanitation. You will work with our Chefs to develop an atmosphere that embraces diversity, education,...and presentation techniques to engage guests. + Assist the Executive Chef in supervising kitchen staff, including… more