• Food Service Worker Lead - Frenship ISD

    ARAMARK (Wolfforth, TX)
    …assist in setting up and breaking down stations designated by the manager. + Cook and otherwise prepare foods according to recipes and directions. + Responsible for ... do not meet quality expectations. + Complete opening and closing station checklists + Greet customers as they approach...basis + Completion of any task requested by a supervisor or member of the Aramark management team. +… more
    ARAMARK (01/08/26)
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  • Sous Chef

    King's Seafood Company (TX)
    …+ Minimum of 21 years of age. + 2 year experience as a cook supervisor /sous/kitchen manager. + High school graduate. + Any formal culinary training. ... a high-level of integrity in their work. Essential Responsibilities: + Complete opening and closing duties as assigned to set up the day for success. + Creating prep… more
    King's Seafood Company (10/30/25)
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