• Cook III

    Marriott (Houston, TX)
    cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, ... Time **Located Remotely?** N **Position Type** Non-Management **POSITION SUMMARY** Prepare ingredients for cooking, including portioning, chopping, and storing food.… more
    Marriott (11/22/25)
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  • Cook

    Marriott (Dallas, TX)
    cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, ... Time **Located Remotely?** N **Position Type** Non-Management **POSITION SUMMARY** Prepare ingredients for cooking, including portioning, chopping, and storing food.… more
    Marriott (11/19/25)
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  • Cook III

    Marriott (Dallas, TX)
    cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, ... Time **Located Remotely?** N **Position Type** Non-Management **POSITION SUMMARY** Prepare ingredients for cooking, including portioning, chopping, and storing food.… more
    Marriott (10/18/25)
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  • Pastry Cook 1

    Omni Hotels (Frisco, TX)
    … 1 needs to be able to lead a shift's team with 2-3 people. To prepare all hot/ cold food items. Be responsible for consistency and quality production and ensure ... as assigned to meet business needs. + Being knowledgeable and have the ability to prepare and plate all pastry and dessert items, to Omni standards, in a timely… more
    Omni Hotels (11/12/25)
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  • Line Cook - Full-Time

    Erickson Living (Houston, TX)
    Location: Eagle's Trace by Erickson Senior Living Join our team as a Line Cook if you're passionate about great food, teamwork, and have culinary experience. In this ... match How you will make an impact + Consistently prepare all meals and menu items following proper safety...you will need + Minimum of 1 year of cook -to-order experience + Must be able to work some… more
    Erickson Living (12/05/25)
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  • Broiler Cook | Bob's Steak and Chop House

    Omni Hotels (Dallas, TX)
    …to learn all menu items produced by assigned station. + Refrigeration and serving of cold food. + Production of orders. + Help to make sure of product availability ... the proper guidelines. + Help to checks and controls prep and inventory lists for kitchen staff. + Help...quality and consistency Qualifications + Display basic knife and prep skills + Minimum of 1 yrs experience in… more
    Omni Hotels (12/10/25)
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  • Cook 2 | Texas Spice

    Omni Hotels (Dallas, TX)
    …be your perfect match. Job Description Responsible for preparing all hot and cold food items, ensuring consistency and quality in production. Must ensure all food ... is prepared and served according to specified standards and guidelines....designated time frame. + Handle refrigeration and serving of cold food. + Produce orders in a timely and… more
    Omni Hotels (11/14/25)
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  • Food Prep Helper

    Sodexo (Marshall, TX)
    …lives. **Responsibilities include:** + Reads recipes and/or product directions and assists in the preparation of hot and/or cold foods using a variety of kitchen ... Food Prep Helper **Location:** WILEY UNIVERSITY - 57622001 **Workdays/shifts**...and a good mood motivator. This role includes the preparation and serving of our vibrant menus and ensuring… more
    Sodexo (12/12/25)
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  • Line Cook

    Nova Hospitality (Austin, TX)
    …of food a menu in order to answer all questions from staff + Rotation of hot and cold stations + Daily prep for the day and week + Learning and execution of menu ... offerings + Performs opening and closing side work + Ensure work area is in compliance with health codes at all times Being Part of this Team + Come to work not to just work, but be part of a community + Not afraid to change or innovate + An interest and… more
    Nova Hospitality (11/13/25)
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  • Lead Line Cook Westlake

    Nova Hospitality (Austin, TX)
    …of food a menu in order to answer all questions from staff + Rotation of hot and cold stations + Daily prep for the day and week + Learning and execution of menu ... offerings + Performs opening and closing side work + Ensure work area is in compliance with health codes at all times Being Part of this Team + Come to work not to just work, but be part of a community + Not afraid to change or innovate + An interest and… more
    Nova Hospitality (10/24/25)
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