• Chef Mgr - Paychex

    Compass Group, North America (Rochester, NY)
    …you will be responsible for the success of both the culinary and food service operation. Key Responsibilities: + Full culinary management of food ... ordering and receiving + Knowledge of P&L accountability and contract -managed service experience is desirable + Proficient...working knowledge of HACCP + Three years of culinary management experience in contract foodservice, fine dining… more
    Compass Group, North America (05/24/25)
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  • Catering Lead Cook

    University of Buffalo - Campus, Dining (Buffalo, NY)
    …hires and student workers as needed. . General cleaning and other food service duties or tasks as requested by management . . Additional duties as assigned ... overseeing cleanliness & maintenance of kitchen & equipment. . Demonstrate excellent customer service at all times. . Communication with management on kitchen… more
    University of Buffalo - Campus, Dining (05/28/25)
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  • Catering Sous Chef

    University of Buffalo - Campus, Dining (Buffalo, NY)
    … service at all times. + General cleaning, stocking and other food service duties as requested by management . Work Environment + The work environment can ... vary - Mandatory overtime, as required, in the Union Contract Position Summary Provide exceptional service for...position is highly focused on providing excellent and efficient service and quality of food for the… more
    University of Buffalo - Campus, Dining (05/28/25)
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  • Assistant General Manager

    Compass Group, North America (New York, NY)
    …cutting edge food into their cafes. We are a restaurant company that operates in contract food service . That means you will have the freedom to be ... Forms of Compensation: Pay Grade: 13 Our Passion is Food ! At Bon Appetit Management Company we...equivalent professional experience + Five to seven years upscale food service experience, including one year experience… more
    Compass Group, North America (05/31/25)
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  • Chef Manager

    Compass Group, North America (Rensselaer, NY)
    …you will be responsible for the success of both the culinary and food service operation. Key Responsibilities: + Full culinary management of food ... ordering and receiving + Knowledge of P&L accountability and contract -managed service experience is desirable + Proficient...working knowledge of HACCP + Three years of culinary management experience in contract foodservice, fine dining… more
    Compass Group, North America (04/10/25)
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  • Director of Nutrition

    City of New York (New York, NY)
    …audits to guarantee food quality and safety protocols.. -Draft nutrition, meal, food service , and staffing contract specifications and collaborate with ... include but are not limited to: -Responsible for the management and oversight of Food and Nutrition...Policies. -Project manage and coordinate procurements and program for Food Pantry Program. -Provide Food Service… more
    City of New York (05/15/25)
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  • Chief Non-Profit Officer, Finance Administration…

    City of New York (New York, NY)
    …- Coordinate with the Mayor's Office of Non-Profit Services (MONS) Mayor's Office of Contract Services (MOCS), Office of Management and Budget (OMB), and other ... policy analysis, program development, performance tracking and improvement, financial management , resource maximization and technical assistance. Finance helps to… more
    City of New York (04/04/25)
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  • General Manager - St. John Fisher University

    Compass Group, North America (Rochester, NY)
    …+ Associate degree preferred but not required. + Six or more years of operational food service management experience. + Knowledge of food and ... for you to advance authoritatively and make an immediate impact on our food service operations. Key Responsibilities + Maintain client and customer happiness… more
    Compass Group, North America (04/01/25)
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  • Client Services Manager, Environment Testing

    Eurofins (Buffalo, NY)
    … service facing teams to include but not limited to Sample Receiving, Service Centers and Project Management staff. The Manager is responsible for cohesion ... our environment safer, healthier and more sustainable. From the food you eat, to the water you drink, to...the receipts forecast, is responsible for facility accounts receivable management and collection activity. The CSM tracks and maintains… more
    Eurofins (04/23/25)
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  • LI TNY Market Special Projects Coordinator

    Cornell Cooperative Extension (Dix Hills, NY)
    …to handle confidential and sensitive information. Preferred Qualifications: + Two (2) years Food Service retail experience. + Certification in Food Safety ... with clerical/administrative support with day-to-day planning, coordination, and routine management , including, but not limited to: opening and closing duties;… more
    Cornell Cooperative Extension (05/14/25)
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