• Banquet Cook

    Sage Hospitality Group (Denver, CO)
    …+ Check all items against the recipe cards, verify that use records are followed for all items served and that food is presented in an efficient, quality manner. + ... Monitor the line set up prior to all meal functions to ensure maximum efficiency during meal periods. + Monitor the equipment maintenance and kitchen "clean as you go" policy to ensure strict adherence. + Prepare food of consistent quality following recipe… more
    Sage Hospitality Group (08/08/25)
    - Related Jobs
  • Part-time Banquet Cook

    Sage Hospitality Group (Denver, CO)
    …+ Check all items against the recipe cards, verify that use records are followed for all items served and that food is presented in an efficient, quality manner. + ... Monitor the line set up prior to all meal functions to ensure maximum efficiency during meal periods. + Monitor the equipment maintenance and kitchen "clean as you go" policy to ensure strict adherence. + Prepare food of consistent quality following recipe… more
    Sage Hospitality Group (08/12/25)
    - Related Jobs
  • Banquet Cook

    Sage Hospitality Group (Denver, CO)
    …+ Check all items against the recipe cards, verify that use records are followed for all items served and that food is presented in an efficient, quality manner. + ... Monitor the line set up prior to all meal functions to ensure maximum efficiency during meal periods. + Monitor the equipment maintenance and kitchen "clean as you go" policy to ensure strict adherence. + Prepare food of consistent quality following recipe… more
    Sage Hospitality Group (07/24/25)
    - Related Jobs
  • Dining Services IV - Baker/ Cook

    State of Colorado (Denver, CO)
    Dining Services IV - Baker/ Cook Print (https://www.governmentjobs.com/careers/colorado/jobs/newprint/5062369) Apply  Dining Services IV - Baker/ Cook Salary ... related field. Acceptable forms of experience include: work in banquet setting, catering, or production kitchen. Preferred Qualifications: + Healthcare/Senior… more
    State of Colorado (08/30/25)
    - Related Jobs
  • Prep Cook - Dining Services III - Colorado…

    State of Colorado (Denver, CO)
    Prep Cook - Dining Services III - Colorado Mental Health Hospital in Fort Logan (South Denver) Print ... (https://www.governmentjobs.com/careers/colorado/jobs/newprint/4996082) Apply  Prep Cook - Dining Services III - Colorado Mental Health Hospital in Fort Logan… more
    State of Colorado (08/13/25)
    - Related Jobs
  • Line Cook

    Atrium Hospitality (Fort Collins, CO)
    …volunteer programs. **Job Description** **What You Will Do:** + Prepare ingredients and cook menu items using a variety of techniques and equipment + Recreate dishes ... with consistency and care across restaurant and banquet operations + Set up and maintain a clean, well-stocked workstation + Follow proper food handling,… more
    Atrium Hospitality (09/06/25)
    - Related Jobs
  • Cook I

    Hotel Equities (Fort Collins, CO)
    …and hospitality management company, is currently searching for a remarkable and experienced Cook I for the Marriott in Fort Collins, Colorado. At Marriott, we never ... on work surfaces, topped with cutting boards, 3 to 4 feet in height ( banquet kitchen, prep kitchen, bake shop, etc.). Proper usage and handling of various kitchen… more
    Hotel Equities (08/27/25)
    - Related Jobs
  • Cook (Full Time)

    Compass Group, North America (Englewood, CO)
    Eurest + We are hiring immediately for full time ** COOK ** positions. + **Location** : Empower - 8505 East Orchard Road, Englewood, CO 80111. _Note: online ... 2:30 pm. More details upon interview. + **Requirement** : Prior high-volume banquet experience. _*Internal Employee Referral Bonus Available_ + **Pay Range** :… more
    Compass Group, North America (08/15/25)
    - Related Jobs
  • AM Cook

    Sage Hospitality Group (Denver, CO)
    …these functions are essential primarily because of the heavy production associated with Banquets . Items include food, small equipment -75% of the time. + Bending of ... the knees does become necessary when using the lower oven for cooking, 5-10 times a day. + Mobility -full range of mobility and the ability to travel 30-50 feet on a regular basis throughout the day. + Continuous standing -during preparation, during service… more
    Sage Hospitality Group (08/27/25)
    - Related Jobs
  • Prep Cook

    Sage Hospitality Group (Denver, CO)
    …these functions are essential primarily because of the heavy production associated with Banquets . Items include food, small equipment -75% of the time. + Bending of ... the knees does become necessary when using the lower oven for cooking, 5-10 times a day. + Mobility -full range of mobility and the ability to travel 30-50 feet on a regular basis throughout the day. + Continuous standing -during preparation, during service… more
    Sage Hospitality Group (08/26/25)
    - Related Jobs