- The Honey Baked Ham Company, LLC (Albany, NY)
- …his/her control. + Consistently follow all processes and procedures and comply with company standards in all areas, from service to food preparation and control. ... or food preparation experience preferred - experience as a cook , cashier, crew member, sales associate or store associate...lift up to 65 pounds. We're proud of our company and to be an equal opportunity employer. Applicants… more
- The Honey Baked Ham Company, LLC (Albany, NY)
- …his/her control. + Consistently follow all processes and procedures and comply with company standards in all areas, from service to food preparation and control. ... or food preparation experience preferred - experience as a cook , cashier, crew member, sales associate or store associate...lift up to 65 pounds. The Honey Baked Ham Company LLC is an equal employment opportunity employer. The… more
- O'Charley's Team Members (Schenectady, NY)
- …job opportunities around. That's because working at O'Charley's puts you in the company of friends and professionals who genuinely enjoy working with one another. In ... referral program. Full & Part-Time Opportunities Available For: Line Cook We offer flexible work schedules, a great work...+ Paid Time Off - Earn vacation based upon company policy + Discounts - 25% discount on food… more
- Chipotle Mexican Grill (Queens, NY)
- …and enjoy. So, whether you have experience as a dishwasher, cashier, server, host, bartender, cook , prep cook or no experience at all, we're always looking for ... and team members) + Desire to learn how to cook (a lot) + Be at least 16 years...Kingdom, France and Germany and is the only restaurant company of its size that owns and operates all… more
- Delaware North (Saratoga Springs, NY)
- …Gideon Putnam in Saratoga Springs, New York. If you are an experienced Cook that enjoys working in fast-paced environment, taking pride in delivering quality service ... + Health, dental, and vision insurance* + 401k with company match* + Paid vacation days and holidays* +...you** + Minimum two years' experience as a Line Cook , Lead Line Cook , or Kitchen Supervisor… more
- Fort William Henry Resort (Lake George, NY)
- …protected by law. Position Sous Chef Category Food & Beverage Description Line Cook Come work in a beautiful setting overlooking majestic Lake George, The Fort ... are looking for energetic, enthusiastic individuals who love to cook and can work in a fast-paced, team environment....sure that each menu item is prepared according to company standards. Other duties may include helping train kitchen… more
- Raising Cane's (New York, NY)
- …as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook , prep cook , drive thru cashier or any other restaurant or ... Closed for all major holidays** + Early closure for company events + Casual Work Attire + Flexible Scheduling...Hard and Having Fun + Take initiative + Comply with Company policies Raising Cane's appreciates & values individuality.… more
- Raising Cane's (New York, NY)
- …a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook , prep cook , drive-thru cashier or any other restaurant or ... Closed for all major holidays** + Early closure for company events + Casual Work Attire + Flexible Scheduling...Hard and Having Fun + Take initiative + Comply with Company policies Raising Cane's appreciates & values individuality.… more
- Hilton (New York, NY)
- …that may vary from week to week\. **What will I be doing?** As a Cafeteria Cook , you would be responsible for preparing and cooking all food items for the team ... served in the team member cafeteria + Prepare and cook food items according to designated recipes and quality...food storage procedures according to federal, state, local and company regulations + Prepare requisitions for supplies and food… more
- BBL Hospitality (Albany, NY)
- …minimum of 5 years of experience in varied kitchen positions including food preparation, line cook , fry cook and expediter. At least 6 months experience in a ... evaluating and disciplining kitchen personnel as appropriate. + Provide orientation of company and department rules, policies and procedures and oversee training of… more