• Pastry Cook II

    Marriott (Amelia Island, FL)
    …Remotely?** N **Position Type** Non-Management **POSITION SUMMARY** Prepare ingredients for cooking , including portioning, chopping, and storing food. Wash and peel ... fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food… more
    Marriott (08/27/25)
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  • Pastry Cook ll

    Marriott (Clearwater Beach, FL)
    …**Located Remotely?** N **Position Type** Non-Management **POSITION SUMMARY** Prepare and cook food according to recipes, quality and presentation standards, and ... food prep checklists. Prepare ingredients for cooking , including portioning, chopping, and storing food before use. Safely and appropriately use baking and measuring… more
    Marriott (08/27/25)
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  • Line cook

    Pura Vida Miami (Miami Beach, FL)
    …and learn. PRINCIPAL RESPONSIBILITIES/ESSENTIAL JOB FUNCTIONS : + Prepare and cook menu items according to recipes, quality standards, and presentation guidelines. ... acquired at applicant's own expense. + Excellent understanding of various cooking methods, ingredients, equipment, and procedures. + Ability to work in… more
    Pura Vida Miami (08/27/25)
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  • Cook (Full Time And Part Time)

    Compass Group, North America (Deland, FL)
    …University** + We are hiring immediately for **FULL TIME AND PART TIME COOK ** position. + **Address** : Stetson University-421 N. Woodland Blvd Deland FL 32723 ... accepted_ _only_ _._ + **Schedule** : Open Availability Required + **Requirement** : Cooking experience required + **Pay Range:** $15.00 per hour to $17.00per hour.… more
    Compass Group, North America (08/26/25)
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  • Specialty Pastry Cook

    Marriott (Tampa, FL)
    …Remotely?** N **Position Type** Non-Management **POSITION SUMMARY** Prepare ingredients for cooking , including portioning, chopping, and storing food. Pull food from ... and mix ingredients according to recipes or personal judgment. Prepare and cook food according to recipes, quality standards, presentation standards, and food… more
    Marriott (08/26/25)
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  • Cook III

    Marriott (Miami, FL)
    …Remotely?** N **Position Type** Non-Management **POSITION SUMMARY** Prepare ingredients for cooking , including portioning, chopping, and storing food. Wash and peel ... fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food… more
    Marriott (08/24/25)
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  • Line Cook

    Pura Vida Miami (Miami, FL)
    …grow with us. PRINCIPAL RESPONSIBILITIES/ESSENTIAL JOB FUNCTIONS: + Prepare and cook menu items according to recipes, quality standards, and presentation guidelines. ... acquired at applicant's own expense. + Excellent understanding of various cooking methods, ingredients, equipment, and procedures. + Ability to work in… more
    Pura Vida Miami (08/24/25)
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  • Grill Cook (Full Time)

    Compass Group, North America (Jacksonville, FL)
    FISD + We are hiring immediately for a full time **GRILL COOK ** position. + **Location** : The Bolles School - 7400 San Jose Boulevard, Jacksonville, FL 32217. ... 3:00 pm; more details upon interview. + **Requirement** : Previous scratch-based cooking is preferred but not required. Willing to train! _*Internal Employee… more
    Compass Group, North America (08/21/25)
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  • Specialty Cook - Knife & Spoon

    Marriott (Orlando, FL)
    …Remotely?** N **Position Type** Non-Management **POSITION SUMMARY** Prepare ingredients for cooking , including portioning, chopping, and storing food. Pull food from ... and mix ingredients according to recipes or personal judgment. Prepare and cook food according to recipes, quality standards, presentation standards, and food… more
    Marriott (08/21/25)
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  • Cook II

    Marriott (Bal Harbour, FL)
    …Remotely?** N **Position Type** Non-Management **POSITION SUMMARY** Prepare ingredients for cooking , including portioning, chopping, and storing food. Wash and peel ... fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food… more
    Marriott (08/21/25)
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