- Marriott (Pittsburgh, PA)
- …Remotely?** N **Position Type** Non-Management **POSITION SUMMARY** Prepare ingredients for cooking , including portioning, chopping, and storing food. Wash and peel ... fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food… more
- Marriott (Lansdale, PA)
- …Remotely?** N **Position Type** Non-Management **POSITION SUMMARY** Prepare ingredients for cooking , including portioning, chopping, and storing food. Wash and peel ... fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food… more
- Marriott (Philadelphia, PA)
- …stoves, grills, microwaves, and fryers to prepare foods. Prepare ingredients for cooking , including portioning, chopping, and storing food. Wash and peel fresh ... fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food… more
- UPMC (Williamsport, PA)
- …UPMC Williamsport is currently hiring for a casual (per diem) Grill - Cold Cook to join our Food Services team. This position works between 5:00a - 8:30p ... handling procedures at all times. Work permit required if under 18 years old. Cooking experience in a fast food, restaurant or nursing home environment is preferred… more
- Sage Hospitality Group (Pittsburgh, PA)
- …service from the front line through quality control, training of line cooks and ensure proper sanitation levels. **Responsibilities** + Check all items against ... this company or other organization(s). **Knowledge/Skills** + Knowledge of cooking and the practices and procedures of a kitchen...does become necessary when using the lower oven for cooking , 5-10 times a day. + Mobility -full range… more
- Sage Hospitality Group (Philadelphia, PA)
- …service from the front line through quality control, training of line cooks and ensure proper sanitation levels. **Responsibilities** + Check all items against ... this company or other organization(s). **Knowledge/Skills** + Knowledge of cooking and the practices and procedures of a kitchen...does become necessary when using the lower oven for cooking , 5-10 times a day. + Mobility -full range… more
- Army Installation Management Command (Annville, PA)
- …and personal references on your resume. Responsibilities Performs a full range of simple cooking by preparing and cooking items that require little or no ... to the equipment. Uses and cleans a variety of cooking utensils to measure, weigh, and process food items....of Employment Qualifications Work experience in preparing foods and cooking simple foods and short orders in a cafeteria,… more
- Kimpton Hotels & Restaurants (Philadelphia, PA)
- …health regulations. + Know and comply consistently with standard portion size, cooking methods, quality standards, kitchen rules, policies and procedures. + Stock ... + Assist in the daily cleaning of the pantry, cooking line, prep kitchen, dish area, stairs, walk-in and...food production. + Must have experience and proficiency with cooking including garde manger, saute station, fry station, and… more
- ARAMARK (Denver, PA)
- …appeal + Coordinate and assist in major cleaning of refrigerators, freezers, and cooking and serving equipment + Adhere to all food safety regulations for ... sanitation, food handling, and storage + Adhere to the uniform policy + Connect with the Manager daily to understand and accurately prepare menu for the day + Supervise the food temperature requirements + Maintain a clean and organized work and storage area +… more
- Chobani (Philadelphia, PA)
- Summary This individual is responsible for overall food preparation and cooking tasks at the cafe, while delivering excellent customer service when interacting with ... customers. Responsibilities Generate food prep and adhere to supervisor's instructions Always maintain cleanliness and DOH standards Adhere to daily and weekly cleaning schedules Stock, properly rotate, and replenish items needed for service and in the walk-in… more