• Cook I - Knife & Spoon

    Marriott (Orlando, FL)
    …and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, ... food logs. Monitor the quality and quantity of food that is prepared . Communicate assistance needed...and food preparation checklist. Prepare cold...and food preparation checklist. Prepare cold foods. Assist management… more
    Marriott (10/06/25)
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  • Cook I Elliott Aster

    Marriott (St. Petersburg, FL)
    …and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, ... food logs. Monitor the quality and quantity of food that is prepared . Communicate assistance needed...and food preparation checklist. Prepare cold...and food preparation checklist. Prepare cold foods. Assist management… more
    Marriott (10/03/25)
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  • Cook I - High Skills

    Marriott (Clearwater Beach, FL)
    …and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, ... food logs. Monitor the quality and quantity of food that is prepared . Communicate assistance needed...and food preparation checklist. Prepare cold...and food preparation checklist. Prepare cold foods. Assist management… more
    Marriott (09/17/25)
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  • Sushi Cook

    Marriott (Longboat Key, FL)
    …refrigerator. Weigh, measure, and mix ingredients according to recipes or personal judgment. Prepare and cook food according to recipes, quality standards, ... decorative food displays. Monitor the quantity of food that is prepared and the portions...presentation standards, and food preparation checklist. Monitor food more
    Marriott (10/04/25)
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  • Pastry Cook I

    Marriott (Sarasota, FL)
    …Review Production sheet to understand variety of baked goods to be produced daily. Prepare and cook food according to recipes, quality and presentation ... standards, and food prep ...and report issues to management. Monitor the quality of food prepared and portions served throughout shift. Assist… more
    Marriott (10/06/25)
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  • Pastry Cook Part-Time

    Marriott (Fort Lauderdale, FL)
    …Review Production sheet to understand variety of baked goods to be produced daily. Prepare and cook food according to recipes, quality and presentation ... standards, and food prep ...and report issues to management. Monitor the quality of food prepared and portions served throughout shift. Assist… more
    Marriott (09/17/25)
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  • Pastry Cook I

    Marriott (Tampa, FL)
    …Review Production sheet to understand variety of baked goods to be produced daily. Prepare and cook food according to recipes, quality and presentation ... standards, and food prep ...and report issues to management. Monitor the quality of food prepared and portions served throughout shift. Assist… more
    Marriott (09/12/25)
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  • Specialty Cook

    Marriott (Naples, FL)
    …refrigerator. Weigh, measure, and mix ingredients according to recipes or personal judgment. Prepare and cook food according to recipes, quality standards, ... Time **Located Remotely?** N **Position Type** Non-Management **POSITION SUMMARY** Prepare ingredients for cooking, including portioning, chopping, and storing...presentation standards, and food preparation checklist. Monitor food more
    Marriott (10/01/25)
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  • Specialty Cook

    Marriott (Tampa, FL)
    …refrigerator. Weigh, measure, and mix ingredients according to recipes or personal judgment. Prepare and cook food according to recipes, quality standards, ... Time **Located Remotely?** N **Position Type** Non-Management **POSITION SUMMARY** Prepare ingredients for cooking, including portioning, chopping, and storing...presentation standards, and food preparation checklist. Monitor food more
    Marriott (09/06/25)
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  • Pastry Cook III

    Marriott (Fort Lauderdale, FL)
    …**Schedule** Full Time **Located Remotely?** N **Position Type** Non-Management **POSITION SUMMARY** Prepare and cook food according to recipes, quality ... and presentation standards, and food prep checklists. Prepare ingredients...with sanitation and cleaning procedures. Monitor the quality of food prepared and portions served throughout shift.… more
    Marriott (10/07/25)
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