• Food Preparer C ( Cook

    Mount Sinai Health System (New York, NY)
    …Collective bargaining unit: SEIU 1199-MSH SEIU 1199 at Mount Sinai Hospital, 208 - Food Service - MSH, Mount Sinai Hospital **Responsibilities** + Washes, chops, ... C ( Cook )-Mount Sinai Hospital_** Prepares, cooks and dispenses food in accordance with specifications, quality standards and sanitary regulations. Assigns work… more
    Mount Sinai Health System (10/01/25)
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  • Second Cook - Food Services

    Mount Sinai Health System (New York, NY)
    **Job Description** **Second Cook - Food Services -Rivington-Beth Israel-Part-time-10:30AM-6:30P, 5:30AM-1:30PM, 6AM-2PM Shifts** Responsible for production and ... all food items assigned to ensure all patient and non- patient services are...Mount Sinai Beth Israel and MS Downtown, B3W - Food Service Administration RV - BI, Mount… more
    Mount Sinai Health System (09/24/25)
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  • Head Cook - Food & Nutrition…

    Guthrie (Binghamton, NY)
    …production sheets. + Prepare specified food items using standardized recipes for patient tray service and cafeteria according to food production sheets. ... to the patients, cafeteria, coffee shop, catering and vending services . Understands that patient needs are paramount...department procedures. + Performs procedures for cleaning and sanitizing food service equipment and maintains a neat… more
    Guthrie (11/20/25)
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  • Second Cook - Food Service

    Mount Sinai Health System (New York, NY)
    …Produces, portions, and dispatches all food items assigned to ensure all patient and non- patient services are met **Qualifications** **_E_** **_ducation ... SEIU 1199 at Mount Sinai St. Luke's, BHH - Food Service Food Production -...excellence. We share a common dedication to delivering outstanding patient care. When you join us, you become part… more
    Mount Sinai Health System (11/25/25)
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  • Third Cook /Special Order, Department…

    BronxCare Health System (Bronx, NY)
    …(c) Infection Control Policies and Procedures and (d) Patient and Customer Service . - Reviews menu and assembles food supplies and equipment for daily ... food production following instructions and assignments by first cook /second cook or supervisor. - Follows recipes...uninterrupted efficient operation of tray line, cafeteria and other service areas. - Participates in monitoring of food more
    BronxCare Health System (11/18/25)
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  • Cook

    Catholic Health Services (Rockville Centre, NY)
    …preferred + 5 years' experience as a cook in a large volume quality food service operation or 3 years' experience along with graduation from a certified ... out of a true sense of mission, seeing every patient we care for in their totality-the body, mind...The ability to effectively work in all phases of food service in the food more
    Catholic Health Services (09/27/25)
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  • Cook

    Kaleida Health (Buffalo, NY)
    …**One year full time or two years part time as a cook or cook 's assistant in a food service institutional setting is required. Appropriate ... ** Cook ** Department: BGMC Food and Nutrition...food preparation experience in a commercial (restaurant) food service setting may be accepted with… more
    Kaleida Health (10/25/25)
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  • Cook - Chemung Nursing Facility

    Whitsons Culinary Group (Elmira, NY)
    …Do: + Prepare and cook meals according to healthcare dietary guidelines and patient menus + Ensure all food is prepared safely and attractively + Maintain ... Cook - Chemung Nursing Facility Elmira, NY, USA...+ Paid training and opportunities to grow in healthcare food service We're Looking For: + Basic… more
    Whitsons Culinary Group (09/19/25)
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  • Second Cook (Temp) - FlexStaff

    Northwell Health (Bay Shore, NY)
    …various cooking duties for the tray line and follows HACCP guidelines regarding food safety. + Follows standardized recipes according to diets. + Monitors food ... temperatures and ensures overall sanitation of the cooking area, cook 's refrigerator and oven. + Assists in menu planning and special catered functions. +… more
    Northwell Health (11/13/25)
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  • Cook II- Occasional- Variable Shifts

    Mohawk Valley Health System (Utica, NY)
    …applicable federal, state and corporate standards, guidelines and regulations to ensure high-quality food service is provided + Prepare food and serve ... Cook II- Occasional- Variable Shifts Department: NUTRITIONAL SERVICES Job Summary Under the direction of the Chef,... and present a variety of hot and/or cold food items for various meal periods: including Breakfast, Lunch,… more
    Mohawk Valley Health System (10/07/25)
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