- ASM Global (Albuquerque, NM)
- POSITION: Cook II DEPARTMENT: Food & Beverage REPORTS TO: Sous Chef FLSA STATUS: Part-time, Hourly Summary Cook II is an skilled line cook ... detail, and the ability to work independently or lead Cook I staff as needed. This role works in...kitchen equipment's cleanliness. + Must be creative in designing buffet food presentations + Maintain clean safe working environment… more