• Cook III , Main Kitchen - Hilton San…

    Hilton (San Diego, CA)
    The newly renovated Hilton San Diego Bayfront is searching for an energetic Cook III to join their team\. Located along the San Diego Bay, this beautiful ... culinary knowledge to this dynamic hotel and team\. A Cook III is responsible for preparing, maintaining...performing the following tasks to the highest standards: + Prepare , maintain and monitor quality control for hot food… more
    Hilton (08/19/25)
    - Related Jobs
  • Cook III , Bourbon Steak - Waldorf…

    Hilton (Dana Point, CA)
    …Forbes 4\-Star and AAA 5\-DiamondWaldorf Astoria MonarchBeach Resort & Club is looking for a Cook III _ _ to join the Bourbon Steak Culinary Team\! Located in ... and location\. **What will I be doing?** As a Cook III , you would be responsible for...performing the following tasks to the highest standards: + Prepare , maintain and monitor quality control for hot food… more
    Hilton (09/03/25)
    - Related Jobs
  • Cook III , SET, Full-Time

    Spanish Peaks Mountain Club (Newport Beach, CA)
    …to apply internally. At Pendry , It's All Because of YOU! Cook III Imagine turning your passion and talent into a ... imagine the possibility-join us. Your Journey + Responsible for preparation of hot and cold foods that meet our...directly at your preferred location. The pay scale for Cook III is $20.00 The pay scale… more
    Spanish Peaks Mountain Club (09/04/25)
    - Related Jobs
  • Banquet Cook III

    Marriott (Dana Point, CA)
    …Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation ... standards, and food preparation checklist. Prepare cold foods. Test foods to determine if they have been cooked sufficiently. Monitor food quality while… more
    Marriott (08/20/25)
    - Related Jobs
  • Cook III - Pool Villa

    Marriott (Newport Beach, CA)
    …Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation ... standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been… more
    Marriott (08/23/25)
    - Related Jobs
  • Cook III

    Marriott (West Hollywood, CA)
    …Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation ... standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been… more
    Marriott (08/23/25)
    - Related Jobs
  • Cook III - Entry Level

    Marriott (Truckee, CA)
    …Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation ... standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been… more
    Marriott (08/15/25)
    - Related Jobs
  • Cook III - Gardemanger

    Marriott (Newport Beach, CA)
    … ingredients for cooking, including portioning, chopping, and storing food before use. Prepare and cook food. Weigh, measure, and mix ingredients. Wash and ... Full Time **Located Remotely?** N **Position Type** Non-Management **POSITION SUMMARY** Prepare plate and platter presentations for banquets. Prepare cold… more
    Marriott (08/23/25)
    - Related Jobs
  • Food Prep Worker III - Cook

    ARAMARK (Sacramento, CA)
    …recipes and performing other food preparation and service tasks. The Food Prep Worker II should prepare food according to recipes and production guidelines ... **Job Description** The Food Prep Worker III is responsible for assisting cooks, chefs, or food service managers by preparing ingredients for… more
    ARAMARK (08/17/25)
    - Related Jobs
  • Chef De Cuisine - Suerte Cantina

    Sycuan (El Cajon, CA)
    …train and motivate subordinates Desirable: + Multi-lingual Supervisory/Managerial Accountability: Direct: Sous Chef, Cook III , Cook II, Cook I, Steward ... + Communicates pertinent departmental information to staff + Performs Cook duties as needed + Insures departmental and casino-wide...Ability to create recipes and menus + Ability to prepare a wide range of food products + Ability… more
    Sycuan (08/29/25)
    - Related Jobs