- US Marine Corps (Kaneohe, HI)
- …bar type of operation. The highest level of nonsupervisory work led is Cook , NA-7404-04. Passes on to other workers instructions received from the supervisor and ... all leave requests, advises employee to discuss with immediate supervisor or manager . Assures that safety and housekeeping rules are followed, that machine… more
- Army Installation Management Command (Honolulu, HI)
- Summary Serves as a Cook in the Kitchen Department of the Hale Koa Hotel. This position will remain open until filled with a first cutoff date of 08 October 2025 ... first cut-off date at the request of the hiring manager . Responsibilities Prepares and cooks a variety of menu...Check food for appropriate preparation, temperature, and packaging. Operates kitchen equipment designed to mix and cook … more
- Taco Bell (Waianae, HI)
- …include the duties of a Register Person, Drive-Thru Cashier, Oven Prep - Cook , Foodline Preparer, Receiving & Stocking, and Lot Person. KEY ACCOUNTABILITIES REGISTER ... is receiving a complete and correct order. + Informs kitchen staff of shortages or special requests. + Collects...up food on line + Washes dishes. + Informs manager of stock levels. + Restocks drink station/supplies, paper.… more
- Taco Bell (Laie, HI)
- …include the duties of a Register Person, Drive-Thru Cashier, Oven Prep - Cook , Foodline Preparer, Receiving & Stocking, and Lot Person. KEY ACCOUNTABILITIES PREP ... tubs, rethemilizer, fryer, and oven. + Responsible for maintaining sanitary and safe kitchen work stations. FOODLINE PREPARER Essential Functions + Sets up the food… more
- Marriott (Honolulu, HI)
- …the kitchen regarding menu questions, the length of wait, re- cook orders, and product availability. Communicate additional meal requirements, allergies, dietary ... needs, and special requests to the kitchen . Record transaction in MICROS system at time of...procedures; report accidents, injuries, and unsafe work conditions to manager ; and complete safety training and certifications. Ensure uniform… more
- Marriott (Koloa, HI)
- …the kitchen regarding menu questions, the length of wait, re- cook orders, and product availability. Communicate additional meal requirements, allergies, dietary ... needs, and special requests to the kitchen . Record transaction in MICROS system at time of...procedures; report accidents, injuries, and unsafe work conditions to manager ; and complete safety training and certifications. Ensure uniform… more
- Marriott (Honolulu, HI)
- …the kitchen regarding menu questions, the length of wait, re- cook orders, and product availability. Communicate additional meal requirements, allergies, dietary ... needs, and special requests to the kitchen . Record transaction in MICROS system at time of...procedures; report accidents, injuries, and unsafe work conditions to manager ; and complete safety training and certifications. Ensure uniform… more
- Marriott (Kapalua, HI)
- …needed during busy periods to the Chef to ensure optimum services. Notify manager if a product does not meet specifications. Check and ensure the correctness ... clean and break down work station. Wash and disinfect kitchen area including tables, tools, knives, and equipment. Prepare...Wash and peel fresh fruits and vegetables. Prepare and cook food. Follow all company and safety and security… more
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