- Omni Hotels (Orlando, FL)
- …quality standards and procedures in preparing/serving all banquet food. Responsibilities *Maintain kitchen sanitation in accordance with health department guidelines ... *Insure station is set for service 15 minutes prior to service. *Required to learn all menu items produced by assigned station. *Perform work assignments to meet proper quantities within a necessary time frame. *Prepare a mixture of buffet and plated style… more
- Omni Hotels (Orlando, FL)
- …served according to specifications, and work in conjunction with all line cooks. Responsibilities + Prepare all items on prep list following standard procedure or ... otherwise told by supervisor. + Maintain high quality at all times. Inspect all food products for quality when working on prep list and service line. + Check portion control, weights and counts prior to function. + Fire all food for service and to serve on… more
- Omni Hotels (Orlando, FL)
- …ensure all prep items are prepared and stored according to hotel specifications. Responsibilities + Efficiently prepare all food items as directed by supervisor and ... to the company specifications, with limited supervision from management. + Will work primarily in the cold foods kitchen. + The ability to identify and Inspect all food products for quality + Follow all storage procedures when taking food out of walk-in and… more
- Omni Hotels (Amelia Island, FL)
- …be working with in our Resort Restaurant Outlets. Wages starting at $19! Responsibilities Essential Functions: + Control quality and consistency of all food served. ... + Insure station is set for service 15 minutes prior to service. + Insure all food supplies necessary for service are in appropriate supply on a timely basis. + Assist in controlling food cost. + Required to learn all menu items produced by assigned station. +… more
- Kimpton Hotels & Restaurants (Miami Beach, FL)
- …with guests that will compel them to return. ESSENTIAL DUTIES AND RESPONSIBILITIES : + Follow departmental policies as well as restaurant rules and regulations ... as set forth in the employee handbook and by management. + Report any maintenance or repairs needed to the Executive Chef. + Prevent the spoiling and contamination of foods by implementing proper sanitation practices while ensuring compliance with policy and… more
- Air Mobility Command (Macdill AFB, FL)
- …and occasionally lifts or moves objects weighing over 40 pounds with assistance. Responsibilities Performs a full range of simple cooking tasks by preparing and ... cooking items that require little or no processing such as pancakes, sausage, eggs, hamburgers and fresh or canned vegetables. Prepares hot cereals, broiled meats; prepares and cooks concentrated or dehydrated soups, sauces, and gravies; makes cold sandwich… more
- ASM Global (Tampa, FL)
- …the cold kitchen, which includes salads, charcuterie, appetizers, and sometimes desserts. Primary Responsibilities : A Lead Cook in Garde Manger is in charge of ... Management + Overseeing Garde Manger Station: As the lead cook in the cold section, the garde manger lead...curing, which are key components of the garde manger's responsibilities . Managing Service During Peak Hours + Expediting Cold… more
- Sodexo (Daytona Beach, FL)
- …Clean and sanitize work stations and production equipment + May have basic cooking responsibilities , ie, cook vegetables, chicken for salads. + Attends work and ... smile on people's faces and makes an impact in their everyday lives. ** Responsibilities include:** + Reads recipes and/or product directions and assists in the… more
- Pura Vida Miami (Aventura, FL)
- …and restaurant policies and procedures during shifts. + Step in to fulfill the responsibilities of a line cook when required, demonstrating proficiency in all ... a thriving and ever-growing brand in this industry. PRINCIPAL RESPONSIBILITIES /ESSENTIAL JOB FUNCTIONS: As a Kitchen Manager at Pura...pivotal to the operational success of our brand. The responsibilities outlined in this offer letter serve as a… more
- Healthcare Services Group, Inc. (Miami, FL)
- …& Comprehension - Learn and perform the job assignments of the dietary aide, cook , and dishwasher positions and, as such, can operate, and teach others how to ... to perform the essential job functions of dietary aide, cook , and dishwasher positions to train and assist when...call-outs. + Leadership - Learn to effectively handle managerial responsibilities as well, including but not limited to payroll… more