- Compass Group, North America (Rochester, NY)
- …- 2:30 pm. More details upon interview. + **Requirement** : Sous chef/lead cook experience required. _*Internal Employee Referral Bonus Available_ + **Pay Range** : ... the Fortune 500. **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service associates. Assumes… more
- Compass Group, North America (Schenectady, NY)
- …environmentally responsible sourcing, from sustainable seafood to cage-free eggs. We cook everything from scratch using fresh, local ingredients. Learn more about ... http://www.bamco.com/careers/ **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service… more
- Compass Group, North America (Schenectady, NY)
- …and hours may vary. More details upon interview. + **Requirement** : Must have Cook and/or Food Service experience. + **Pay Range:** $22.50 per hour to $28.50 per ... environmentally responsible sourcing, from sustainable seafood to cage-free eggs. We cook everything from scratch using fresh, local ingredients. Learn more about… more
- Knowledge Builders Inc. (Batavia, NY)
- …in State facilities. Depending on the size and type of setting, responsibilities may include food preparation, serving food, sanitation and hygiene, and ordering ... safekeeping. + May weigh and measure ingredients; prepare and cook various meats, fish, hot cereals, vegetables, desserts, and...smaller settings, Food Service Workers 2 may prepare and cook an entire meal on an assigned shift. Duties… more
- Indus Hospitality Group (Geneva, NY)
- …our Monday Chef's Menu and special dinners throughout the year. Requirements Responsibilities + Develop and execute wholesome seasonal dessert menus for nightly ... professional experience as a Pastry Chef, Baker, or Dessert Cook in a restaurant, hotel, bakery, or creative retail...want to work the night shifts as a line cook and are qualified, we can provide more hours… more
- Ellis Medicine (Schenectady, NY)
- The food and nutrition services chef/ cook position works under the supervision of the chef manager/dining services manager, the executive chef, and/or the director ... under the direction of a supervisor or manager. The chef/ cook is responsible for the following: + Possess skills...knowledge of food preparation equipment and kitchen utensils. PRIMARY RESPONSIBILITIES OF THE POSITION: + Food is prepared in… more
- HANAC, Inc. (Flushing, NY)
- …pm Location: 34-35 A 12th Street Astoria, NY 11106 Essential Functions and Responsibilities include but are not limited to: + Morning set-up includes coffee service, ... with inventory and organizing storerooms. + May substitute for cook 's helper or dining room aide, as requested. +...other tasks as requested and assigned by the Assistant Cook . + Maintain adherence to all sanitation standards. +… more
- The Salvation Army (Penn Yan, NY)
- …To greet and work with rental groups during their rental stay. Responsibilities ESSENTIAL DUTIES AND RESPONSIBILITIES : Reasonable accommodations may be made ... needs during their rental (including weekends). + To share responsibilities for hosting weekend rentals with the LPC Retreat...Kitchen Coordination + Provide supervision for Kitchen staff. + Cook for small groups if necessary. + Manage all… more
- The Salvation Army (Schenectady, NY)
- …in clerical work, household management tasks and other duties as needed. Responsibilities ESSENTIAL DUTIES AND RESPONSIBILITIES : Reasonable accommodations may be ... or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this...applying all assigned training topics. + Ability to prepare, cook , serve and clean up after meals for a… more
- Sunrise Senior Living (Dix Hills, NY)
- …and management of the dining and hospitality operations in the community. Responsibilities include, but are not limited to, food preparation and service in ... and families to ensure high levels of resident satisfaction. ** RESPONSIBILITIES & QUALIFICATIONS** **Essential Duties** As a part of...two (2) years' volume cooking experience and ability to cook three (3) to four (4) days per week… more