• Line Cook

    City Winery (New York, NY)
    …our commitment to quality, creativity, and consistency. Working under the guidance of the Sous Chef and Executive Chef , Line Cooks are responsible for ... * Perform work on different kitchen line stations as per business demands * Cook menu items in alignment with the kitchen team to deliver dishes simultaneously at… more
    City Winery (10/08/25)
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  • Fine Dining Line Cook

    Inns of Aurora (Aurora, NY)
    …dining properties. Under the direction of the Sous Chef and Executive Chef , the Line Cook is responsible for providing quality and consistent cuisine to ... the patrons of the luxurious Aurora Inn restaurant. Responsibilities/Duties/Functions/Tasks: + Prep food for service each day, including chopping vegetables, butchering meat, preparing sauces, etc. + Prepare food items from scratch beginning with established… more
    Inns of Aurora (09/02/25)
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  • Cook (Full Time)

    Compass Group, North America (New York, NY)
    Restaurant Associates **Are you interested in becoming a Sous Chef ? Point Seven are looking for those with the skills and potential to grow into a future ... TODAY!** + We have an opening for full time ** COOK ** positions. + **Location:** Point Seven - 200 Park...vary. More details upon interview. + **Requirement** : Previous cook experience at a fine dining or high-end restaurant.… more
    Compass Group, North America (08/15/25)
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  • Cook (1st, 2nd, Prep) at The Oncenter

    ASM Global (Syracuse, NY)
    …150, AFL-CIO Union Dues: Yes Pay Rate: $16.40 - $21.17/Hour THE ROLE As a Cook at The Oncenter, you will be responsible for more complex culinary tasks and assisting ... the Executive/ Sous Chefs in all aspects of food preparation. WHAT...sheets accurately and monitor results. + Follow facility and Chef 's safe food handling guidelines. + Taste and evaluate… more
    ASM Global (09/30/25)
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  • General Shift Lead

    SUNY Delhi (Delhi, NY)
    …arise while still maintaining operation at CADI standards. + Review production lists with Sous Chef /Head Cook for daily needs. Review daily checklists filled ... with managers making sure jobs have been completed satisfactory. + Perform other related tasks not included in this description as assigned by management. + Must be able to lift up to 40 pounds. + Will be required to attend a food sanitation course and pass… more
    SUNY Delhi (07/19/25)
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  • Line Cooks $18.50 -$27.00 per hour

    Fort William Henry Resort (Lake George, NY)
    …protected veteran status or any other characteristic protected by law. Position Sous Chef Category Food & Beverage Description Line Cook Come work in a ... at the Fort William Henryis just the place for you! The Line Cook assists the Chef in all kitchen operations and assures kitchen cleanliness and meets all health… more
    Fort William Henry Resort (09/01/25)
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  • Dishwasher

    Saratoga Casino Hotel (Saratoga Springs, NY)
    …to work weekends and holidays as required. + Prepares food as directed by the Sous Chef to the specifications of recipes/standards. + Able to perform related ... promise, Saratoga Casino Hotel welcomes you to apply! Your Role: Our successful Cook promotes outstanding relations with all guests and fellow Team Members by… more
    Saratoga Casino Hotel (09/20/25)
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