- King's Seafood Company (Calabasas, CA)
- …maintain cleanliness, sanitation and organization of assigned station and service areas. + Cook for scheduled meal period. + Follow supervisor 's instruction. + ... culture + Delicious food in a beautiful restaurant! The Cook positions are one of the most important positions...every guest has a memorable meal. As a line cook , you will be executing multiple tickets throughout the… more
- King's Seafood Company (San Diego, CA)
- …+ Minimum of 21 years of age. + 2 year experience as a cook supervisor /sous/kitchen manager. + High school graduate. + Any formal culinary training. ... + Ability to analyze and participate in financial planning. + Ability to communicate verbal and written English with Guests, management and co-workers. + Ability to maintain complete knowledge of all cooking techniques, which are required to prepare restaurant… more
- King's Seafood Company (Laguna Hills, CA)
- …Skills/Experience: + Minimum of 21 years of age. + 2 years experience as a cook supervisor /Manager. + High school graduate. + Any formal culinary training. + ... Ability to analyze and participate in financial planning. + Ability to communicate verbal and written English with Guests, management and co-workers. + Ability to maintain complete knowledge of all cooking techniques, which are required to prepare restaurant… more
- Sutter Health (Antioch, CA)
- …Quality Teams (QT's) or other problem solving processes. + Notifies proper person ( cook / supervisor ) when half of amount of item is used so trayline ... service is not interrupted. + Maintains positive and cooperative relations in working and interacting with others. + Performs work in a manner that displays positive guest relations. + Assists co-workers when own duties are completed. + Accepts directions… more
- Alameda Health System (Oakland, CA)
- Cook , Per Diem, Varied Shift, 8 hoursFeatured Job + Oakland, CA + Highland General Hospital + HGH Patient Kitchen + Services As Needed / Per Diem - Varies + Service ... + Posted:August 8, 2025 **Summary** **SUMMARY:** Under general supervision, to prepare, cook , and dispense food in quantity in a kitchen; to maintain cooking… more
- Martis Camp (Truckee, CA)
- POSITION SUMMARY : The line cook is an essential member of the Food & Beverage team dedicated to providing exceptional quality and service to our guests. The line ... cook provides an enjoyable expertly cooked dining experience conforming...of all manual food product as assigned by the supervisor . + Produce required product according to Menu or… more
- Illumination Foundation (Fullerton, CA)
- …across Orange County, Los Angeles County and the Inland Empire. Job Description The Cook 1 is responsible for assisting with all kitchen operations to ensure daily ... staff to complete kitchen tasks as directed by the Cook /Kitchen Coordinator. + Ensures food ingredients are stored in...for communicating client needs and reported complaints to direct supervisor . + Work in alignment with the company's Guiding… more
- US Marine Corps (Twentynine Palms, CA)
- …and effectively. Responsibilities INTRODUCTION: The purpose of the Child and Youth Programs (CYP) Cook position is to perform a variety of simple cooking tasks in a ... Care (SAC) Program. MAJOR DUTIES AND RESPONSIBILITIES: The CYP Cook performs a full range of simple cooking tasks...Takes action to solve problems quickly. Alerts the higher-level supervisor or proper point of contact for help when… more
- Omni Hotels (Carlsbad, CA)
- …serve others, Omni La Costa may be your perfect match. Job Description The Pastry Cook 1 will elevate the dining experience at Omni La Costa by producing amazing ... chocolates, and baked goods for our guests. The Pastry Cook 1 will prepare baked goods, sweet items, pastries,...and sanitation policies at all times. + Consult your supervisor if you are unsure of a particular task.… more
- ARAMARK (Bakersfield, CA)
- **Job Description** The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food ... knives and equipment including grills, fryers, ovens, broilers, etc. The Lead Cook may supervise employees and delegate responsibilities. The responsibilities of the… more