• Senior Cook (Full Time)

    Compass Group, North America (Los Angeles, CA)
    …upon interview. + **Requirement** : 1 to 2 years of previous lead or senior cooking experience is preferred. + **Pay Range:** $24.00 per hour to $26.00 per hour. ... guidelines and regulations. **Essential Duties and Responsibilities:** + May oversee the cooking activities of food service associates as assigned by Food Service… more
    Compass Group, North America (08/15/25)
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  • Executive Chef 1

    Sodexo (San Jose, CA)
    …the culinary program with our client. We are obsessed with local products, scratch cooking , great food and being best in class. We seek a strong culinary leader ... and reacting to contemporary trends + Use of correct food terminology and cooking methods + Constantly looking for new recipes and new ideas and initiatives… more
    Sodexo (08/14/25)
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  • Temp Cook - Cutwater (PT)

    Anheuser-Busch (San Diego, CA)
    …a whole. The cook may operate one or a select few pieces of kitchen cooking equipment (Flat Top, Grill, Saute, Salads, and Pantry), and largely focuses on prepping ... equipment and techniques. + Know and comply consistently with portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures. + Stock… more
    Anheuser-Busch (08/12/25)
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  • Line Cook - Dirty Habit

    Sage Hospitality Group (San Francisco, CA)
    …related position with this company or other organization(s). **Knowledge/Skills** + Knowledge of cooking and the practices and procedures of a kitchen in order to ... required. + Bending of the knees does become necessary when using the lower oven for cooking , 5-10 times a day. + Mobility -full range of mobility and the ability to… more
    Sage Hospitality Group (08/12/25)
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  • Line Cook (PM) - The Gathering Spot

    The Gathering Spot (Los Angeles, CA)
    …positive and professional approach with coworkers and customers Requirements + Proven cooking experience, including experience as a line chef, restaurant cook or ... prep cook + Excellent understanding of various cooking methods, ingredients, equipment and procedures + Accuracy and speed in executing assigned tasks + Familiar… more
    The Gathering Spot (08/07/25)
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  • Facilities Engineer

    Stanford University (Stanford, CA)
    …and commercial food serviceequipment - including refrigeration systems, commercial cooking equipment, commercial dishwashing equipment - ensuring a high level ... the operation and maintenance requirements for refrigeration systems, commercial cooking equipment, commercial dish washing equipment, other commercial food service… more
    Stanford University (08/07/25)
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  • Steward - Waldorf Astoria Monarch Beach Resort…

    Hilton (Dana Point, CA)
    …As a Steward, you would be responsible for transporting and cleaning cooking utensils and serviceware in the hotel's continuing effort to deliver outstanding ... + Wash dishes and operate the dishwasher to clean all chinaware, silverware and cooking utensils + Scrub pots and pans + Burnish, de\-tarnish and polish silver +… more
    Hilton (08/02/25)
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  • Banquet and Line Cook - Kimpton Sawyer Hotel

    Kimpton Hotels & Restaurants (Sacramento, CA)
    …and following all sanitation practices. You'll also have an immense passion for cooking and food! **Some of your responsibilities include:** + Prepare high quality ... and dynamic environment and able to build displays. + Strong love for cooking and phenomenal service! **Why We're Here** We believe heartfelt, human connections make… more
    Kimpton Hotels & Restaurants (08/01/25)
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  • Line Cook - Finch + Fork

    Kimpton Hotels & Restaurants (Santa Barbara, CA)
    …provided to you. + Know and comply consistently with standard portion size, cooking methods, quality standards, kitchen rules, policies and procedures. + Prevent the ... range and refrigeration equipment. + Assist in the daily cleaning of the pantry, cooking line, prep kitchen, dish area, stairs, walk-in and prep area. + Report any… more
    Kimpton Hotels & Restaurants (07/29/25)
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  • Line Cook - Full Time - Kimpton Everly Hotel

    Kimpton Hotels & Restaurants (Los Angeles, CA)
    …provided to you. + Know and comply consistently with standard portion size, cooking methods, quality standards, kitchen rules, policies and procedures. + Prevent the ... range and refrigeration equipment. + Assist in the daily cleaning of the pantry, cooking line, prep kitchen, dish area, stairs, walk-in and prep area. + Report any… more
    Kimpton Hotels & Restaurants (07/29/25)
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