• On-Call Line Cook

    The Walt Disney Company (Emeryville, CA)
    …+ A minimum of 3 years of experience in kitchen preparation and cooking , fine dining preferred + Must be able to communicate clearly with managers, ... + Able to work in a variety of stations with proper and proficient cooking techniques for the Grill, Saute, Pizza oven and Garde manger. **PHYSICAL REQUIREMENTS:** +… more
    The Walt Disney Company (06/25/25)
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  • Wit & Wisdom- Cook I

    Sage Hospitality Group (Sonoma, CA)
    …**Experience** Minimum one-year food service or related work. **Knowledge/Skills** Knowledge of cooking and the practices and procedures of a kitchen in order to ... required. + Bending of the knees does become necessary when using the lower oven for cooking , 5-10 times a day. + Mobility -full range of mobility and the ability to… more
    Sage Hospitality Group (06/25/25)
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  • Production Associate - Kitchen

    Sakara Life (Los Angeles, CA)
    …results with competitive compensation and opportunities for growth. Job Functions: + Cooking and food prep tasks including: cleaning, chopping, cooking ... vegetables and fruit, making sauces, baking, etc. + Portioning soups, sauces, dressings + Assembling, labeling, and packaging meals + Performing daily kitchen/warehouse maintenance and cleaning tasks Qualifications: + Must be at least 18 years old + Must be… more
    Sakara Life (06/24/25)
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  • Customer Service Representative

    Chevron Corporation (Roseville, CA)
    …and sanitation procedures in accordance with city and county regulations during cooking of KKC products **Essential Functions:** + Provide exceptional guest service. ... certificates, as required by law (in specific locations only). + Cooking /Restaurant experience preferred **Supervisor Responsibilities:** + This position has no… more
    Chevron Corporation (06/23/25)
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  • Chef De Cuisine

    Martis Camp (Truckee, CA)
    …the House managers to educate service staff on all menu items and cooking techniques. + Expedite food production during meal services. + Supervise ongoing cleaning ... high ethical and moral standards. + Must have a strong understanding of various cooking techniques and be able to contribute to and experience in high volume food… more
    Martis Camp (06/22/25)
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  • Prep Cook/Steward-Food SDFC

    Sycuan (El Cajon, CA)
    …clean dishes and utensils and maintains safe and sanitary kitchens. Performs basic prep cooking duties as well as proper heating of food to safe temperatures. Job ... knife skills to perform basic culinary cuts, ability to sufficiently perform basic cooking methods, and has knowledge of basic food products. + Performs other duties… more
    Sycuan (06/22/25)
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  • First Cook/Line Cook - Food & Nutrition Services…

    Cedars-Sinai (Los Angeles, CA)
    …the customer. This position is responsible for the sanitation of all specialized cooking equipment assigned to the area. Performs all duties with sensitivity and ... + High School Diploma/GED preferred. + At least four (4) year of cooking or comparable work experience preferred + Excellent customer service and communication… more
    Cedars-Sinai (06/14/25)
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  • Executive Sous Chef

    Marriott (Anaheim, CA)
    …of cooks and workers engaged in food preparation. * Demonstrate new cooking techniques and equipment to staff. **Setting and Maintaining Goals for Culinary ... and equitably. * Trains kitchen associates on the fundamentals of good cooking and excellent plate presentations. * Administers the performance appraisal process for… more
    Marriott (06/12/25)
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  • Line Cook - Part-time

    Mina Group (Tiburon, CA)
    …with management, guests, and your peers + Extensive knowledge of food and cooking techniques including knifework, plating, portioning, and precision cooking + A ... positive, "can do" attitude + Knowledge of kitchen safety protocols + Ability to learn and retain information quickly + Intellectual curiosity + Ability to work clean, organized, and as part of a team + Able to move and lift 40 pounds at a time + At least 18… more
    Mina Group (06/11/25)
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  • Benicia's Kitchen- Line Cook II

    Sage Hospitality Group (Sonoma, CA)
    …related position with this company or other organization(s). **Knowledge/Skills** + Knowledge of cooking and the practices and procedures of a kitchen in order to ... required. + Bending of the knees does become necessary when using the lower oven for cooking , 5-10 times a day. + Mobility -full range of mobility and the ability to… more
    Sage Hospitality Group (06/05/25)
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