• Banquet and Line Cook - Kimpton Sawyer Hotel

    Kimpton Hotels & Restaurants (Sacramento, CA)
    …and following all sanitation practices. You'll also have an immense passion for cooking and food! **Some of your responsibilities include:** + Prepare high quality ... and dynamic environment and able to build displays. + Strong love for cooking and phenomenal service! **Why We're Here** We believe heartfelt, human connections make… more
    Kimpton Hotels & Restaurants (08/01/25)
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  • Disneyland Resort Culinary Fine Dining Job Event…

    The Walt Disney Company (Anaheim, CA)
    …fish, vegetables, and other foods + Add seasoning to foods during mixing or cooking according to personal judgement and experience + Use cooking techniques such ... as braising, baking, roasting (oven or rotating spit), and high-level skillet/saute work **Preferred Qualifications:** + Completed culinary education program or equivalent leadership experience + Bilingual **Additional Information :** **SCHEDULE AVAILABILITY**… more
    The Walt Disney Company (07/31/25)
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  • Sous Chef

    Compass Group, North America (San Francisco, CA)
    …Department for a facility. You will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and ... foodservice operations experience - highly desirable + Institutional and batch cooking experiences helpful + Comprehensive knowledge of food and catering trends… more
    Compass Group, North America (07/31/25)
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  • Food Service Worker

    Veterans Affairs, Veterans Health Administration (Palo Alto, CA)
    …Work is performed in kitchen areas where the steam and heat from cooking and dishwashing equipment often cause uncomfortably high temperatures and humidity. Performs ... required to perform heavy work, such as scouring and scrubbing large size cooking utensils and pushing heavy carts and trucks in unloading, storing, and delivering… more
    Veterans Affairs, Veterans Health Administration (07/31/25)
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  • Sous Chef ( Kern Medical)

    Compass Group, North America (Bakersfield, CA)
    …Department for a facility. You will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and ... foodservice operations experience - highly desirable + Institutional and batch cooking experiences helpful + Comprehensive knowledge of food and catering trends… more
    Compass Group, North America (07/31/25)
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  • Sous Chef

    Compass Group, North America (Los Angeles, CA)
    …Department for a facility. You will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and ... foodservice operations experience - highly desirable + Institutional and batch cooking experiences helpful + Comprehensive knowledge of food and catering trends… more
    Compass Group, North America (07/31/25)
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  • Sous Chef - Asian

    Sycuan (El Cajon, CA)
    …both on site and off site by ensuring proper set up prior to event, cooking , cleaning, working the event, and breaking down all equipment, supplies and product at ... Diploma or GED or equivalent experience + ServSafe Manager Certification + 2 years cooking in a commercial kitchen + 1 year supervisory or Sous Chef experience… more
    Sycuan (07/30/25)
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  • Executive Sous Chef

    Marriott (San Francisco, CA)
    …of cooks and workers engaged in food preparation. * Demonstrate new cooking techniques and equipment to staff. **Setting and Maintaining Goals for Culinary ... and equitably. * Trains kitchen associates on the fundamentals of good cooking and excellent plate presentations. * Administers the performance appraisal process for… more
    Marriott (07/30/25)
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  • Sous Chef - United Polaris Lounge, SFO

    Compass Group, North America (San Francisco, CA)
    …Francisco International Airport. You will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their ... foodservice operations experience - highly desirable + Institutional and batch cooking experiences helpful + Comprehensive knowledge of food and catering trends… more
    Compass Group, North America (07/30/25)
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  • Banquet Chef - Pacific Hideaway

    Kimpton Hotels & Restaurants (Huntington Beach, CA)
    …environment! In this role you'll also be responsible for working knowledge of cooking techniques, seasonal ingredients, and also possess a desire to learn about new ... regulations. + Know and comply consistently with our standard portion size, cooking methods, quality standards and kitchen rules, policies, and procedures. + Stock… more
    Kimpton Hotels & Restaurants (07/30/25)
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