• Line Cook

    City Winery (New York, NY)
    …large city. **Position Summary** Line Cooks are responsible for high-quality preparation, cooking , and production of dishes during service to menu and recipe ... * Must have excellent knife skills and proficiency in all aspects of cooking . * Demonstrated experience with various cooking methods, ingredients, equipment and… more
    City Winery (06/10/25)
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  • Cook/Food Service Coordinator (New Rochelle corps)

    The Salvation Army (New Rochelle, NY)
    …coordination of the volunteers who provide service. Responsibilities + Preparing and cooking a variety of planned menu items. + Adjusting standardized recipes for ... the number of servings required in large quantity cooking . + Planning a menu and cooking process to produce a complete meal on time, at the proper temperature… more
    The Salvation Army (06/10/25)
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  • SEIU Cook Helper

    University of Rochester (Rochester, NY)
    …measuring cups and spoons, knives and other related equipment.TYPICAL DUTIES:1.Tends foods that are cooking and tests them for progress of cooking . May adjust ... cooking time and temperature and add seasonings and ingredients as directed. Prepares beverages and like items. May prepare special diet foods and short-order foods such as on grills or in broiler.2. Peels, washes, trims and cuts vegetables, fruit, meat,… more
    University of Rochester (06/08/25)
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  • Third Cook/Special Order, Department of Nutrition

    BronxCare Health System (Bronx, NY)
    …- Follows instructions from first cook, second cook or supervisor for batch cooking of daily menu items to facilitate uninterrupted efficient operation of tray line, ... or developmental in-service to improve skill levels. Qualifications - Knowledge of cooking methods and procedures, including various types of preparation and related… more
    BronxCare Health System (06/07/25)
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  • First Cook- Temp

    Northwell Health (Staten Island, NY)
    …Reads and follows menus, recipes, and other production information to complete preparation and cooking of menu items for tray line and cafe. + * Maintains proper ... + * Adds seasoning to food during mixing and cooking according to recipes and taste. + * Sautees,...with department management. + * Discards outdated food in cooking area and refrigerator. + * Maintains established policies,… more
    Northwell Health (06/06/25)
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  • Assistant Food Service Manager

    Price Chopper (Niskayuna, NY)
    …and state sanitation regulations are adhered to at all times. May assist with cooking large quantities of food which are supplied to the finishing cooks throughout ... the food court area. Has a formal knowledge of recipes and cooking styles. **ESSENTIAL DUTIES AND RESPONSIBILITIES** Include the following. Other duties may be… more
    Price Chopper (06/06/25)
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  • Sous Chef - Assisted Living Memory Care

    Rochester Presbyterian Home (Rochester, NY)
    …items that are served fresh and within the guidelines of the recipes and cooking methods that are provided. The position will provide leadership and mentorship in ... fresh and within the guidelines of the recipes and cooking methods that are provided. Rochester Presbyterian Home (RPH)...state and local Department of Health Codes. + Prioritize cooking based on time needs. + Prepare meals for… more
    Rochester Presbyterian Home (06/05/25)
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  • Executive Sous Chef

    Northwell Health (Port Jefferson, NY)
    …the performance of staff. Provides training and in-services regarding cooking techniques, safety and sanitation regulations, operating policies and procedures, ... and efficient manner; provides guidance in appropriate use of equipment, utensils, cooking techniques and sanitary practices. + Places food items in appropriate … more
    Northwell Health (06/04/25)
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  • AM Cook

    Sodus Rehab & Nursing Center (Auburn, NY)
    …Responsible for opening up the kitchen in the morning * Organize preparation and cooking to meet schedule guidelines and reduce the holding times. * Prepare foods ... * Assures foods are properly stored (pre and post cooking ) * Assures food reach and maintain a safe...as needed, Experience: Five years experience in large- scale cooking . Formal training is preferred. ACKNOWLEDGEMENT Please note this… more
    Sodus Rehab & Nursing Center (06/03/25)
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  • Line Cook

    City Winery (Montgomery, NY)
    …large city. Position Summary Line Cooks are responsible for high-quality preparation, cooking , and production of dishes during service to menu and recipe ... * Must have excellent knife skills and proficiency in all aspects of cooking . * Demonstrated experience with various cooking methods, ingredients, equipment and… more
    City Winery (05/26/25)
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