• Banquet Cook 3

    Omni Hotels (Frisco, TX)
    …complexity and skill level required. + Have a solid understanding of various cooking methods, ingredients, equipment and procedures. + Have the ability to correctly ... and timelines for guests orders. + Maintain good understanding of various cooking methods, ingredients, equipment and procedures. + Be knowledgeable and able to… more
    Omni Hotels (07/16/25)
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  • Chef De Cuisine- Texas A&M

    Compass Group, North America (College Station, TX)
    …focus on quality, production, sanitation, food cost controls, and presentation + Batch cooking or high volume cooking experience preferred + Experience with food ... production for large catering or banquet functions + ServSafe Certified + High volume, complex foodservice operations experience - highly desirable + Institutional… more
    Compass Group, North America (07/10/25)
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  • Executive Chef I

    Compass Group, North America (Bryan, TX)
    …talent to craft memorable guest experiences. Unidine's commitment to scratch cooking , innovative programs, venue concepts and services continues to push boundaries ... on a regular basis or for special guests or functions. + Demonstrate new cooking techniques and equipment to staff. + Supervises and coordinates activities of cooks… more
    Compass Group, North America (06/27/25)
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  • Kitchen Supervisor - Boeing Center at Tech Port

    ASM Global (San Antonio, TX)
    …preparation tools in accordance with manufactures instructions. + Oversee the preparation and cooking of food to ensure quality standards are met. + Close the ... guidelines. + Knows and complies consistently with our standard portion sizes, cooking methods, quality standards and kitchen rules, policies, and procedures. +… more
    ASM Global (05/01/25)
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  • Cook-2

    Sunrise Senior Living (Fort Worth, TX)
    …meaningful ways to serve, grow, and shine together.** **Sunrise Senior Living was again certified as a Great Place to Work(R) by Activated Insights. This is the 8th ... Utilize production sheets to accurately record food production quantities and cooking , holding, and cooling temperatures. + Prepare required dietary modifications as… more
    Sunrise Senior Living (07/18/25)
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  • Food Service Worker II - PRN

    Texas Health Resources (Arlington, TX)
    …routinely. . Washes and sanitizes dishes, pots and pans as well as all cooking utensils and cooking equipment, according to department standards and procedures. ... Program for Breast Centers. Texas Health Arlington Memorial is a Joint Commission- certified Primary Stroke Center, a Chest Pain Center, and a Heart Failure… more
    Texas Health Resources (07/24/25)
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  • Catering Executive Chef- University of Texas UTD-…

    Compass Group, North America (Richardson, TX)
    …team. Culinary standards. Menu development + Active culinary position-60% to 70% cooking /in the kitchen-Executes the high end events + Menu Development-face to face ... foodservice operations experience - highly desirable + Institutional and batch cooking experiences + Hands-on chef experience a must + Comprehensive knowledge… more
    Compass Group, North America (07/23/25)
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  • Sous Chef - United Polaris Lounge, IAH

    Compass Group, North America (Houston, TX)
    …Department for a facility. You will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and ... foodservice operations experience - highly desirable + Institutional and batch cooking experiences helpful + Comprehensive knowledge of food and catering trends… more
    Compass Group, North America (07/16/25)
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  • Cook Lead

    Catholic Health Initiatives (Bryan, TX)
    …food for patients, staff, and visitors of the healthcare facility following safe cooking techniques. Assists in the oversight of staff to ensure that all processes ... and cleaning duties to ensure sanitation and cleanliness in cooking and serving areas. + Maintains proper labeling of...only Level II Trauma Center the first Joint Commission certified Primary Stroke Center and the first accredited Chest… more
    Catholic Health Initiatives (07/15/25)
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  • Sous Chef

    Compass Group, North America (San Antonio, TX)
    …Department for a facility. You will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and ... foodservice operations experience - highly desirable + Institutional and batch cooking experiences helpful + Comprehensive knowledge of food and catering trends… more
    Compass Group, North America (07/11/25)
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